Built in 2016, this ship features a Nordic and contemporary interior style accented by lighthued woods and sleek graphics reflecting the architecture of the capitals of northern Europe. A bright warm light in all private and public areas are the elements that will turn first time passengers into returning ones.

The main deck cabins have large windows, and the upper deck cabins have French balconies. All meals during the cruise are served in the restaurant on the main deck, which can be accessed directly from the lounge and bar. The restaurant is surrounded by large panoramic windows that give fantastic views of the scenery as it flows by. The lounge and bar on the stern of the upper deck are where cocktails, games, dancing, and other fun-filled evenings take place. The lounge has outdoor access so you can have a drink while enjoying the feel of the open air. The sun deck, with chairs and sun loungers, is the best place on the ship for an unobstructed view of the sites.

Gratuities are at the discretion of passengers.
Tipping practices vary widely between countries and cultures. At CroisiEurope, tips are distributed equally among all crew members. This gesture from our passengers reflects their appreciation for the quality of service and attention they have received throughout their cruise, at every level.

How much should I tip?
A tip of €5 to €10 per person per day is a common guideline, but each passenger is, of course, free to give any amount they feel appropriate.

For your convenience, an envelope will be placed in your cabin on your final evening aboard. You can leave it in the designated box at the reception desk when you disembark.

This information applies to river and sea cruises operated by vessels in the CroisiEurope fleet.

Enjoy the comforts of home onboard with CroisiEurope. Cosy, tastefully decorated cabins greet passengers like a home from home. After dinner, retire to your private cabin in comfort for the night; all cabins are tastefully decorated and are equipped with all amenities required for your comfort.

The fine French gastronomy on board is an asset of our company. The meals are created by our head chef, Alain Bohn, member of the esteemed French association Maîtres Cuisiniers de France, which includes only 250 chefs from all over the world, and the Chaîne des Rôtisseurs since 2013. With his team of chefs, he creates each of the menus in the pure tradition of French gastronomy while bringing out the local tastes and flavours of the regions and countries crossed. Our wines are selected to accompany each of your meals. We adapt our menus for people with allergies or who are following a specific diet.

We offer an optional excursion program to enrich each itinerary. These are carefully selected, accessible to all, as close as possible to the cultures and traditions of the world. Choose between the “Classic” excursions which highlight the must-sees of the destination, combining culture, architecture and history, and the “Discovery” excursions which offer unusual tours, tastings of local products, helicopter tours and so much more! We now offer the possibility to make your own selection of excursions by mixing and matching "Classic" and "Dicovery" excursions for tailor-made packages!

CroisiEurope ensures that there are a number of activities and events onboard that guests can take part in. These include pre-dinner games and dinner dances along with a number of events in the ship’s lounge.

There are no health and fitness facilities onboard.

There are no children's facilities on board.