Named after one of the most famous artists in history this standard ship sails on the Rhine, a river with cultural and natural richness.

Completely renovated in 2011, the MS Leonardo Da Vinci is an intimate-sized standard ship, measuring 105m long and 11.40m wide. It can accommodate 143 passengers, in 72 cabins spread over two decks. The cabins are comfortable and spacious, offer amenities and provide guests with all the comforts they need during their stay. The decoration, in beige and taupe tones enhanced with gold, is both discreet and elegant and pays tribute to the artist’s works. Located on the upper deck, the restaurant, where all meals are served during the cruise, offers delicate cuisine in a refined setting, where large windows allow guests to enjoy the panorama. Also on the upper deck is the lounge / bar with a dance floor. The sun deck is the ideal place to relax and admire the landscapes, offering comfortable sun loungers, as well as a large shaded area.

Tipping habits vary according to the country and culture. At CroisiEurope, tips are collected globally at the end of the trip and shared equally among all the crew members.

This attention from our passengers allows us to show that they have appreciated the quality of the services and the attention that was given to them during the cruise, at all levels.

How much should I leave? A tip of between £5 and £10 per day and per person is an average, but each passenger is free to give what he or she wishes. An envelope is left in your cabin during your last evening on board. Put it in the box provided for this purpose at the ship's reception desk when you disembark.

Enjoy the comforts of home onboard with CroisiEurope. Cosy, tastefully decorated cabins greet passengers like a home from home. After dinner, retire to your private cabin in comfort for the night: all cabins are tastefully decorated and are equipped with all amenities required for your comfort.

The only "floating" hotel structures of its type in France, CroisiEurope reigns supreme over the kitchens on its boats. In charge of the company's Chefs, Alain Bohn manages and designs his cuisine and specific menus in the pure tradition of French cooking with his passionate kitchen teams. From time to time, CroisiEurope joins forces with a number of renowned Chefs such as Paul Bocuse, Marc Haeberlin or Emile Jung to organise gastronomic cruises full of taste and flavour.

Dining aboard a CroisiEurope cruise is always a pleasure. Food is taken seriously and it shows. You'll soon become firm friends with your waiter and you'll quickly come to admire the choices made by world-renowned sommelier, Serge Dubs.

CroisiEurope ensures that there are a number of activities and events onboard that guests can take part in. These include pre-dinner games and dinner dances along with a number of events in the ship’s lounge.

Start your day joining us for a morning fitness class on the sun deck.

Please note: There are no children's facilities onboard.