The MS Mona Lisa is named after Leonardo da Vinci’s most famous work. An intimate sized standard ship which sails on the Elbe, the Danube and the Rhine, rivers with many cultural and natural treasures.

The MS Mona Lisa is an intimate-sized standard ship, measuring 82 m long and 9,50 m wide. It can accommodate 94 passengers, in 47 cabins spread over two decks. Each of them, comfortable and spacious, is provided with a variety of amenities. The decoration, in cream and burgundy tones, is both elegant and cozy and pays tribute to Leonardo da Vinci’s most famous work, the Mona Lisa. Located on the upper deck, the restaurant, where all meals are served during the cruise, offers delicate cuisine in a refined setting, where large bay windows allow you to fully enjoy the panorama. Located on the same deck is the lounge / bar with a dance floor, while on the sun deck, an ideal place to relax and admire the landscapes, passengers can enjoy comfortable sun loungers, as well as a large shaded area.

Tipping habits vary according to the country and culture. At CroisiEurope, tips are collected globally at the end of the trip and shared equally among all the crew members.

This attention from our passengers allows us to show that they have appreciated the quality of the services and the attention that was given to them during the cruise, at all levels.

How much should I leave? A tip of between £5 and £10 per day and per person is an average, but each passenger is free to give what he or she wishes. An envelope is left in your cabin during your last evening on board. Put it in the box provided for this purpose at the ship's reception desk when you disembark.

Enjoy the comforts of home onboard with CroisiEurope. Cosy, tastefully decorated cabins greet passengers like a home from home. After dinner, retire to your private cabin in comfort for the night: all cabins are tastefully decorated and are equipped with all amenities required for your comfort.

The only "floating" hotel structures of its type in France, CroisiEurope reigns supreme over the kitchens on its boats. In charge of the company's Chefs, Alain Bohn manages and designs his cuisine and specific menus in the pure tradition of French cooking with his passionate kitchen teams. From time to time, CroisiEurope joins forces with a number of renowned Chefs such as Paul Bocuse, Marc Haeberlin or Emile Jung to organise gastronomic cruises full of taste and flavour.

Dining aboard a CroisiEurope cruise is always a pleasure. Food is taken seriously and it shows. You'll soon become firm friends with your waiter and you'll quickly come to admire the choices made by world-renowned sommelier, Serge Dubs.

CroisiEurope ensures that there are a number of activities and events onboard that guests can take part in. These include pre-dinner games and dinner dances along with a number of events in the ship’s lounge.

Please note: There are no health/fitness facilities onboard.

Please note: There are no children's facilities onboard.