Launching in 2027 is the five-star Riviera Reflection, sister ship of Riviera Radiance and Riviera Resplendence.

Named for the memories that stay with you long after your holiday ends, Riviera Reflection features our largest suites and has been beautifully designed with our Swiss partners.

From the split-level lounge and main restaurant, to the natural light flooding in through floor-to-ceiling French balconies in over 80% of cabins and suites, life on board feels bright and airy. Located on the Diamond Deck, the Grand Suites are a generous 32 square metres and feature separate living and sleeping areas alongside a private balcony, making them our most spacious suites yet. At 24 square metres, our Superior Suites also offer a luxurious sense of space.

The ship’s main restaurant is comparable to the finest onshore dining, elevating every meal with exquisite European porcelain, sparkling glassware and the intuitive service for which the Swiss are renowned. Two additional speciality restaurants provide a more intimate setting, each showcasing a tempting selection of local flavours.

Designed with the latest technology and strong environmental values at its heart, Riviera Reflection has been designed to meet Gold Standard accreditation through the Green Award programme. Relax with a cocktail on the Sun Deck, knowing your holiday has been thoughtfully designed to minimise its impact on the landscapes we journey through.

A small number of bicycles are available on board for guests. Please enquire at reception for details.

Please note: As Riviera Reflection has yet to launch, images shown of the ship are currently of its sister ship, Riviera Radiance or Riviera Resplendence.

Giving a gratuity is entirely at your discretion, so we have not included these in your holiday cost, and we don't add it as a set percentage.

If you would like to tip the staff, a good guideline is to give €8-12 per person per day should you feel that is appropriate.

If you do choose to give a gratuity, there will usually be an envelope is left in your cabin on the final evening. This is for you to be able include any tips, and you can then drop it off at reception the following morning. The tips are divided equally between the crew.

Should you also wish to give a gratuity directly to your Riviera Travel Cruise Director and Concierge, this is also at your discretion.

 The Grand Suites, located on our Diamond Deck, are an impressive 32 square metres and feature separate living and sleeping space as well as a full balcony - making them our biggest suites yet - and at 24 square metres, our Superior Suites feel luxuriously spacious.

Ease into your day with a buffet breakfast in the main dining room, where a spread of hot and cold dishes sets you up nicely for the day ahead.

For lunch and dinner, you’re spoilt for choice with three superb dining venues. The main restaurant serves a buffet lunch, followed by a four-course à la carte dinner. For something different, the Riverview Kitchen draws inspiration from classic grill restaurants. Meanwhile, the Mosaic Restaurant serves up courses comprising elements inspired by Europe’s rivers, expertly paired with wine hand-selected by our sommelier. Dining at the Riverview Kitchen and Mosaic restaurants is included at no extra cost.

We are a well-travelled collective - made up of our guests as well as our team. We'll admit it - we're obsessed with travel.

But that's not our only interest. We also love architecture, history, the arts, and gastronomy - everything that makes a culture unique. And we plan our itineraries to ensure we're catering to those interests. Perfecting every excursion to ensure you get the most out of your onshore adventures.

Most days are filled with full or half-day excursions. Whether that's a city tour, an introduction to a brand-new town or a more in-depth visit to a specific landmark or attraction. You'll see the very best of every destination. Not just the legendary locations, we'll uncover the top-secret local spots too.  

Please note: There are no dedicated children's facilities on board.