More information coming soon.

From the Program Director and Hotel Manager to restaurant servers and housekeeping, our onboard staff is dedicated to serving you. Gratuities are included on board. Any additional tipping is at your discretion; should you choose to tip your local guides and drivers, we recommend tipping at the end of each tour in cash. We suggest €2 per person, per day for local guides, and €1 per person, per day for drivers. Most restaurants include service in their prices, and it’s customary to round up generously for good service. 

Our intimate, all-veranda ships offer a wide variety of staterooms for your selection. From Veranda Staterooms to the abundance of extra perks and amenities in our spacious Explorer Suites, there’s no finer way to travel. And whichever stateroom you choose, you will find it beautifully designed in the understated elegance for which Viking is known.

Regional cuisine, always available classics and the most al fresco dining on Europe’s waterways.

Please note that there are no children's facilities on board.