9 Nt Southern Caribbean Holiday

9 nights departing Friday 27th Dec 2024

Itinerary

Map

					Arrive	Depart
	27th27	DecDec	202424	Fort Lauderdale, Florida, United States, embark on the Grandeur of the Seas		16:00
Like many southeast Florida neighbors, Fort Lauderdale has long been revitalizing. In a state where gaudy tourist zones often stand aloof from workaday downtowns, Fort Lauderdale exhibits consistency at both ends of the 2-mile Las Olas corridor. The sparkling look results from upgrades both downtown and on the beachfront. Matching the downtown's innovative arts district, cafés, and boutiques is an equally inventive beach area, with hotels, cafés, and shops facing an undeveloped shoreline, and new resort-style hotels replacing faded icons of yesteryear. Despite wariness of pretentious overdevelopment, city leaders have allowed a striking number of glittering high-rises. Nostalgic locals and frequent visitors fret over the diminishing vision of sailboats bobbing in waters near downtown; however, Fort Lauderdale remains the yachting capital of the world, and the water toys don’t seem to be going anywhere.
	28th28	DecDec	202424	At Sea
	29th29	DecDec	202424	At Sea
	30th30	DecDec	202424	Philipsburg, Sint Maarten (Dutch part)	09:00	18:00
The capital of Dutch St. Maarten stretches about a mile (1½ km) along an isthmus between Great Bay and the Salt Pond and has five parallel streets. Most of the village's dozens of shops and restaurants are on Front Street, narrow and cobblestone, closest to Great Bay. It's generally congested when cruise ships are in port, because of its many duty-free shops and several casinos. Little lanes called steegjes connect Front Street with Back Street, which has fewer shops and considerably less congestion. Along the beach is a ½-mile-long (1-km-long) boardwalk with restaurants and several Wi-Fi hot spots.Wathey Square (pronounced watty) is in the heart of the village. Directly across from the square are the town hall and the courthouse, in a striking white building with cupola. The structure was built in 1793 and has served as the commander's home, a fire station, a jail, and a post office. The streets surrounding the square are lined with hotels, duty-free shops, restaurants, and cafés. The Captain Hodge Pier, just off the square, is a good spot to view Great Bay and the beach that stretches alongside.
	31st31	DecDec	202424	Roseau, Dominica	08:00	18:00
Although it's one of the smallest capitals in the Caribbean, Roseau has the highest concentration of inhabitants of any town in the eastern Caribbean. Caribbean vernacular architecture and a bustling marketplace transport visitors back in time. Although you can walk the entire town in about an hour, you'll get a much better feel for the place on a leisurely stroll. For some years now, the Society for Historical Architectural Preservation and Enhancement (SHAPE) has organized programs and projects to preserve the city's architectural heritage. Several interesting buildings have already been restored. Lilac House, on Kennedy Avenue, has three types of gingerbread fretwork, latticed verandah railings, and heavy hurricane shutters. The J.W. Edwards Building, at the corner of Old and King George V sreets, has a stone base and a wooden second-floor gallery. The Old Market Plaza is the center of Roseau's historic district, which was laid out by the French on a radial plan rather than a grid, so streets such as Hanover, King George V, and Old radiate from this area. South of the marketplace is the Fort Young Hotel, built as a British fort in the 18th century; the nearby statehouse, public library, and Anglican cathedral are also worth a visit. New developments at the bay front on Dame M.E. Charles Boulevard have brightened up the waterfront.
	1st01	JanJan	202525	Basseterre, Saint Kitts, Saint Kitts and Nevis	08:00	17:00
Mountainous St. Kitts, the first English settlement in the Leeward Islands, crams some stunning scenery into its 65 square miles (168 square km). Vast, brilliant green fields of sugarcane (the former cash crop, now slowly being replanted) run to the shore. The fertile, lush island has some fascinating natural and historical attractions: a rain forest replete with waterfalls, thick vines, and secret trails; a central mountain range dominated by the 3,792-foot Mt. Liamuiga, whose crater has long been dormant; and Brimstone Hill, known in the 18th century as the Gibraltar of the West Indies. St. Kitts and Nevis, along with Anguilla, achieved self-government as an associated state of Great Britain in 1967. In 1983 St. Kitts and Nevis became an independent nation. English with a strong West Indian lilt is spoken here. People are friendly but shy; always ask before you take photographs. Also, be sure to wear wraps or shorts over beach attire when you're in public places.
	2nd02	JanJan	202525	San Juan (Puerto Rico), Puerto Rico	07:00	15:00
If you associate Puerto Rico's capital with the colonial streets of Old San Juan, then you know only part of the picture. San Juan is a major metropolis, radiating out from the bay on the Atlantic Ocean that was discovered by Juan Ponce de León. More than a third of the island's nearly 4 million citizens proudly call themselves sanjuaneros. The city may be rooted in the past, but it has its eye on the future. Locals go about their business surrounded by colonial architecture and towering modern structures.By 1508 the explorer Juan Ponce de León had established a colony in an area now known as Caparra, southeast of present-day San Juan. He later moved the settlement north to a more hospitable peninsular location. In 1521, after he became the first colonial governor, Ponce de León switched the name of the island—which was then called San Juan Bautista in honor of St. John the Baptist—with that of the settlement of Puerto Rico ("rich port").Defended by the imposing Castillo San Felipe del Morro (El Morro) and Castillo San Cristóbal, Puerto Rico's administrative and population center remained firmly in Spain's hands until 1898, when it came under U.S. control after the Spanish-American War. Centuries of Spanish rule left an indelible imprint on the city, particularly in the walled area now known as Old San Juan. The area is filled with cobblestone streets and brightly painted, colonial-era structures, and its fortifications have been designated a UNESCO World Heritage Site.Old San Juan is a monument to the past, but most of the rest of the city is planted firmly in the 21st century and draws migrants island-wide and from farther afield to jobs in its businesses and industries. The city captivates residents and visitors alike with its vibrant lifestyle as well as its balmy beaches, pulsing nightclubs, globe-spanning restaurants, and world-class museums. Once you set foot in this city, you may never want to leave.
	3rd03	JanJan	202525	Puerto Plata, Dominican Republic	08:30	16:00
San Felipe de Puerto Plata is the capital of the Puerto Plata province on the Dominican Republic’s Atlantic north coast. The city is best known for its beaches. Playa Dorada’s lengthy beachfront is backed by resorts and an 18-hole golf course. The city’s old colonial-era center is dominated by the 16th-century Fortaleza San Felipe, a Spanish fortress that now houses historical and military artifacts.
	4th04	JanJan	202525	At Sea
	5th05	JanJan	202525	Fort Lauderdale, Florida, United States, disembark the Grandeur of the Seas	07:00
Like many southeast Florida neighbors, Fort Lauderdale has long been revitalizing. In a state where gaudy tourist zones often stand aloof from workaday downtowns, Fort Lauderdale exhibits consistency at both ends of the 2-mile Las Olas corridor. The sparkling look results from upgrades both downtown and on the beachfront. Matching the downtown's innovative arts district, cafés, and boutiques is an equally inventive beach area, with hotels, cafés, and shops facing an undeveloped shoreline, and new resort-style hotels replacing faded icons of yesteryear. Despite wariness of pretentious overdevelopment, city leaders have allowed a striking number of glittering high-rises. Nostalgic locals and frequent visitors fret over the diminishing vision of sailboats bobbing in waters near downtown; however, Fort Lauderdale remains the yachting capital of the world, and the water toys don’t seem to be going anywhere.

Grandeur of the Seas

Launch Year

1996

Refit Year

2012

Tonnage

73,817

Capacity

2,440

Cabins

996

Accessible

Deck 2

Deck 3

Deck 4

Deck 5

Deck 6

Deck 7

Deck 8

Deck 9

Deck 10

Deck 11

Deck 12

The images shown are for illustration purposes only and may not be an exact representation of what you find on the ship.

Chef's Table

AS VIP AND INTIMATE AS CAN BE

Welcome to Chef’s Table, the most exclusive and elevated dining experience on our fleet. Join an intimate group of fellow foodies on a private epicurean journey led by the ship’s Chef de Cuisine. You’ll sit down to a white tablecloth dinner spotlighting five exquisite courses that range from scallop carpaccio with yuzu vinaigrette, to grilled filet mignon served with truffle potato puree — each expertly paired with the perfect wine to highlight every flavour on the menu.

ATTIRE

Formal

MENU HIGHLIGHTS

Start your meal with the Scallop carpaccio, served with yuzu vinaigrette and crispy quinoa. Then transition to the Smoked tomato soup, sprinkled with garlic focaccia croutons and parmesan. Seafood lovers rave about the Maine lobster salad, flavoured with pineapple, cilantro, and vanilla dressing, and the Roasted branzino paired with grilled vegetables and lemon confit. Blending peanut butter ganache, Valrhona chocolate mousse, and salted caramel gelato, our signature dessert, The world, is the ultimate sweet ending.

PRO TIP

Each dish is paired with a somm-selected glass of premium red or white wine.

Available on select sailings.

Chop's Grille

CLASSIC AMERICAN STEAKHOUSE

For more than a decade, the chefs at Chops Grille have specialised in serving up quality, hand-cut meat. Dinner at this hallmark Royal Caribbean specialty restaurant goes far beyond the typical steakhouse experience, though, with reimagined classics like succulent Maine lobster, gruyere cheese tater tots, white truffle-scented mushroom soup, and of course, expertly prepared prime beef.

ATTIRE

Smart Casual

INSIDER TIP

Open for lunch on sea days only.

MENU HIGHLIGHTS

The best way to begin a meal at Chops Grille is with the charred beef carpaccio, sliced thin and served rare with fresh arugula, Parmesan cheese, and truffle mustard dressing. If you’re a seafood lover, upgrade your menu with one of the restaurant’s chilled seafood towers — each comes with jumbo shrimp, green-lipped mussels, clams, Jonah crab claws, and Maine lobster. As far as entrees go, the tender filet is one of the most popular items on the menu. If nine ounces is a bit too much for you, opt for the smaller 6-ounce petite filet — it packs in just as much flavour as the standard cut. If you’re a traditionalist, complement your meal with an order of steaming Yukon Gold mashed potatoes and creamed spinach, or change things up with Chops’ signature gruyere cheese tater tots and truffled French fries. And don’t forget to save room for a refreshing slice of tart key lime meringue pie or classic New York cheesecake, served with raspberries and lemon confit.

PRO TIP

The chefs at Chops Grille will hand cut, season, and grill each steak to your specifications. When in doubt, don’t be afraid to ask for the chef’s recommendation.

Giovanni's Table

EAT MORE ITALIAN

Every meal at Giovanni’s Table is a family-style celebration of rustic Italian flavour. You’ll find all your favourite Old-World classics on the menu here, like house focaccia served with marinated artichokes, olives and pesto, fluffy gnocchi tossed in a thyme-scented sauce of lamb and root vegetables, traditional risotto finished with porcini and truffle mushroom tapenade and veal osso buco paired with creamy cheese polenta, ripe tomatoes and sautéed green beans.

ATTIRE

Smart Casual

HOW TO PURCHASE

Cruise Planner or Onboard

MENU HIGHLIGHTS

First things first – ask for an order of the house focaccia, which comes with marinated artichokes, olives and pesto. And don’t miss the antipasti per due, an appetiser big enough for two that comes heaped with Italian salami, prosciutto, marinated anchovies, grilled artichokes, Cambozola cheese and more. There are plenty of tasty options to choose from if you’re a pasta lover, from parpadelle with pancetta in a rich radicchio cream, to taglierini tossed with cherry tomatoes, calamari, bay scallops and pesto. And if you’re craving a hearty Italian-style main course, try the polpette alla romana — tender veal meatballs in a rich tomato-herb sauce — or the costolette d’agnello alle erbe — grilled lamb chops served in a Merlot reduction with baby vegetable caponata and sautéed spinach.

PRO TIP

Giovanni’s Table is a great restaurant to dial up date night. If you’re celebrating a special occasion, just let the staff know ahead of time. They’ll help make it extra special!

Main Dining

GOURMET COURSES

In the Main Dining Room, you can experience flavours that take you from Jamaica to Jaipur, a rotating menu of delicious dishes always offering something unexpected. A multi-level restaurant that in the morning is the perfect spot to enjoy a hearty brunch paired with refreshing mimosas, at dinnertime transforms into a world class dining experience with a menu that invites you to taste your way around the world course by course.

ATTIRE

Smart Casual

MENU HIGHLIGHTS

Many of the dishes on the Main Dining Room’s menu rotate each night, which means you could go an entire week without ever repeating a course. Every meal here begins with something delicious from the starters section of the menu — like savoury duck terrine layered with apricot chutney on toasted sourdough bread, a flaky Vidalia onion tart baked with whipped eggs, cream, and smoked bacon, or spiced eggplant and Kalamata olive tartare prepared with red pepper hummus and served on crispy garlic bread. Then, choose from international entrees like Moroccan spiced ahi tuna served over mint couscous, sautéed spinach and tequila peppers with a cool yogurt vinaigrette. Or mojo-marinated bone-in pork loin paired with sweet potatoes, broccoli and a cumin-citrus reduction. Dessert is also worth getting excited about, with options like sweet cream-soaked tres leches, home-style carrot cake with cream cheese frosting, and a light and fluffy Grand Marnier soufflé.

NOTE

Food offerings may differ by ship and sailing.

PRO TIP

The food in the Main Dining Room is complimentary, and you can order as many courses as you like.

The images shown are for illustration purposes only and may not be an exact representation of what you find on the ship.

R Bar

SHAKING UP THE CLASSICS

Swanky, sophisticated, and suffused with retro style, R Bar serves up classic cocktails garnished with vintage vibes. Whether your drink of choice is a dry gin martini, an expertly mixed old fashioned, or the perfect gin and tonic, you’ll find plenty to savour here.

AGE RESTRICTION

21+ on sailings from North America, 18+ on sailings from South America, Europe, Asia, Australia and New Zealand.

MENU HIGHLIGHTS

The vintage décor at R Bar creates the perfect atmosphere to order a classic old fashioned or gimlet, but you should definitely also try one of the signature cocktails on the menu. Those who prefer their drinks on the fruity side will love the Purple Haze, made with Bacardi 8 rum, blue curacao and Pernod, and shaken with pineapple juice, passion fruit puree and a splash of grenadine. For a cocktail that doubles as dessert, opt for the aptly-named Red Velvet Cake, a decadent infusion of limoncello, dark chocolate liqueur, crème de cacao white and strawberry puree. If you’re craving something smooth, but strong, there’s the Green Goddess. It’s a potent blend of Belvedere vodka, Hennessy, blue curacao and mango puree, topped off with a twist of lemon. And for fans of fizzy drinks, it doesn’t get better than the Let’s Get Fizzical, a refreshingly light combination of passion fruit puree, apple juice and St-Germain elderflower liquere topped with prosecco.

PRO TIP

The bartenders here are pros. Let them surprise you with something that’s not on the menu.

Show Lounge

The Show Lounge with its large windows offers a light and airy atmosphere for guests to enjoy along with a large central dance floor and its own bar.

The large lounge acts as the ships second entertainment venue with a host of entertainment and activities taking place throughout the day and night from seminars, enrichment lectures, live art auctions and trivia competitions to karaoke and game shows including The Quest game show and Majority Rules.

Centrum

Enjoy daytime activities, including classes, game shows and more. Visit at night for dazzling entertainment and jaw-dropping aerial spectacles. Even the glass elevators facing into the Centrum feature LED panels down their entire length, providing a backdrop of moving visuals five decks high

Concierge Club

Guests staying in Grand Suite-level rooms and higher, Diamond Plus and Pinnacle Club Crown & Anchor® Society members enjoy access to this lounge serving complimentary continental breakfast and evening drinks.

Diamond Club

HAVE A DRINK AT THE DIAMOND CLUB

Royal Caribbean® created the exclusive Diamond Club lounge to thank our valued Diamond, Diamond Plus and Pinnacle Club Crown & Anchor® Society members for their continued loyalty. From concierge access to complimentary continental breakfast, and even complimentary cocktails at happy hour, our most loyal guests enjoy special perks in a space reserved just for them.

RESTRICTION

For Diamond, Diamond Plus and Pinnacle Club Crown & Anchor Society members only.

MENU HIGHLIGHTS

Wine lovers will find lots of great options to enjoy by the glass at the Diamond Club lounge, from crisp pinot grigio and smooth chardonnay, to full-bodied cabernet sauvignon and sweet white zinfandel. If you’re in the mood for a beer, you can choose from popular domestic and international brews like Budweiser, Heineken and even Strongbow Cider. Want to sip on something stronger? Enjoy your favourite vodka, rum, tequila, gin or whiskey any way you like, or savour a glass of Campari and soda, some sweet or dry vermouth on ice, or a refreshing frozen drink.

PRO TIP

If you’re a Diamond, Diamond Plus or Pinnacle Club Crown & Anchor® Society member, you can ask for the Diamond Club happy hour menu at most bars and lounges onboard.

Not available on China and Singapore sailings.

Schooner Bar

LIVE MUSIC & MASTERFUL MIXING

Wrap up your night at Schooner Bar, where perfectly mixed cocktails and live entertainment come together in a warm-lit nautical-themed lounge. Cozy up in a seat under the mast, by the portholes, or right by the gleaming grand piano. The sing-along's about to being.

HOW TO PURCHASE

Beverage Package or A La Carte

AGE RESTRICTION

21+ on sailings from North America, 18+ on sailings from South America, Europe, Asia, Australia and New Zealand.

MENU HIGHLIGHTS

If you love a great old fashioned, you’ll find five versions of it on the menu at Schooner Bar, including a tropical twist that blends muddled cherries and pineapple with orange bitters and Malibu Coconut rum, and an innovative New Fashioned that brings in pink grapefruit, fresh raspberries, and a little bit of Southern Comfort. You can also dial up your night with a glamorous champagne cocktail, topped with Domaine Chandon and sweetened with an Angostura-doused sugar cube. Or sip your way across the Caribbean with a Zacapa rum-spiked daiquiri, shaken hard and double-strained, or a classic Papa Doble, prepared with Bacardi Superior rum, lychee and grapefruit juice. If you’re a fan of the Tom Collins, you’ll find that, too — plus four additional versions that each spotlight a different spirit.

PRO TIP

Up for something different? Let the bartender know what your favourite spirit is, and ask them to whip you up a surprise.

Palladium Theatre

This Broadway-style performance space offers contemporary and Broadway-inspired shows, headline musicals and live comedy.

Pool Bars

HYDRATE AT THE POOLSIDE BAR

You don’t have to stray too far from your comfy poolside lounger to enjoy a cool and creamy piña colada, a tropical Mai Tai, a glass of bubbly, or your favourite ice cold brew — just pull up a chair at the Pool Bar.

HOW TO PURCHASE

Beverage Package or A La Carte

AGE RESTRICTION

21+ on sailings from North America, 18+ on sailings from South America, Europe, Asia, Australia and New Zealand.

MENU HIGHLIGHTS

Whether your go-to spirit is vodka, gin, tequila, whiskey or rum, you’ll find something delicious to sip on at the Pool Bar. Tequila lovers should definitely try the Royal Citrus Ritatini, made with Avion Silver, Cointreau and fresh lime, or the Smokey Rita — a twist on the classic marg that spotlights Del Maguey Vida Blanco mezcal, triple sec, orange juice and margarita mix. If you’re more into whiskey or bourbon, opt for a classic Manhattan or a Rob Roy, both blended with just the right amount of sweet vermouth. And if you’re in the mood for something ginny, try the blood orange negroni — elevated with a small splash of blood orange, it’ll transport you straight to the storied bars of Florence, where this classic aperitif was born.

PRO TIP

If you don’t want to leave your lounger, an attendant can bring your order to you from the bar.

Casino Royale

BET ON BIG ACTION

There's nothing to stir your sense of excitement like the sound of cards being shuffled, chips being stacked and poker machines paying out. Consider the Casino Royale℠ to be your little slice of Vegas at sea – with thousands of square feet of lights, action, slots and tables.

RESTRICTIONS

18+

The images shown are for illustration purposes only and may not be an exact representation of what you find on the ship.

Teen Centre

Treating teenagers more like adults, this programme is a way for them to meet new friends while they enjoy their favourite pastimes, from morning until 2am. As well as sports, gaming, pool parties, dancing and music, teens have their very own designated areas to hang out in such as The Video Arcade and teen night club.

Royal Babies & Tots

Parents love the new colourful nursery where the littlest guests can be left in the care of trained professionals, to enjoy specially-designed programming and playgroups.

The images shown are for illustration purposes only and may not be an exact representation of what you find on the ship.

Your Holiday Is Safe With Us

Our Fusion packages are all ABTA & ATOL protected ensuring that your booking is safe with us

Offer

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Fusion Special

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Holiday Summary

	9 nights aboard the Grandeur of the Seas
	Evening entertainment & Broadway style shows
	Choice of traditional or anytime dining
	Drinks Packages available
	Speciality Restaurants (charges may apply)
	24-hour room service
	Port Taxes and Fees
	ABTA and ATOL Protection*

	Interior	Oceanview	Balcony	Suite
	(All prices are £GBP per person)
Fri 24th Jan 202524 Jan 25		1,302	1,988
Fri 24th Jan 202524 Jan 25		2,144	2,830
Fri 24th Jan 202524 Jan 25		2,214	2,900
Fri 24th Jan 202524 Jan 25		2,226	2,912
Fri 24th Jan 202524 Jan 25		2,290	2,976
Fri 24th Jan 202524 Jan 25		2,296	2,982
Fri 24th Jan 202524 Jan 25		2,296	2,982
Fri 21st Feb 202521 Feb 25		1,029		4,325
Fri 21st Feb 202521 Feb 25		1,892		5,188
Fri 21st Feb 202521 Feb 25		1,914		5,210
Fri 21st Feb 202521 Feb 25		2,040		5,336
Fri 21st Feb 202521 Feb 25		2,040		5,336
Fri 21st Feb 202521 Feb 25		2,091		5,387
Fri 21st Mar 202521 Mar 25	738	1,173		5,054
Fri 21st Mar 202521 Mar 25	1,554	1,989		5,870
Fri 21st Mar 202521 Mar 25	1,602	2,037		5,918
Fri 21st Mar 202521 Mar 25	1,607	2,042		5,923
Fri 21st Mar 202521 Mar 25	1,707	2,142		6,023
Fri 21st Mar 202521 Mar 25	1,712	2,147		6,028
Fri 21st Mar 202521 Mar 25	1,723	2,158		6,039