Quantum of the Seas | Fusion Cruises

Quantum of the Seas

Launch Year

2014

Refit Year

2019

Tonnage

168,666

Capacity

4,905

Cabins

2,094

Accessible

Deck 3

Deck 4

Deck 5

Deck 6

Deck 7

Deck 8

Deck 9

Deck 10

Deck 11

Deck 12

Deck 13

Deck 14

Deck 15

Deck 16

The images shown are for illustration purposes only and may not be an exact representation of what you find on the ship.

American Icon Grill

Discover the taste of America with all your favourite comfort foods, hand-picked from cities across the states. The dishes are homespun in our kitchen with a few creative twists. New Orleans’ famous gumbo. New England clam chowder. Southern buttermilk fried chicken. All freshly served up in a welcoming surround of sweeping natural landscapes, iconic photography and décor accents emulating the classic American roadster.

Chef's Table

AS VIP AND INTIMATE AS CAN BE

Welcome to Chef’s Table, the most exclusive and elevated dining experience on our fleet. Join an intimate group of fellow foodies on a private epicurean journey led by the ship’s Chef de Cuisine. You’ll sit down to a white tablecloth dinner spotlighting five exquisite courses that range from scallop carpaccio with yuzu vinaigrette, to grilled filet mignon served with truffle potato puree — each expertly paired with the perfect wine to highlight every flavour on the menu.

ATTIRE

Formal

NOTE

Available on select sailings.

MENU HIGHLIGHTS

Start your meal with the Scallop carpaccio, served with yuzu vinaigrette and crispy quinoa. Then transition to the Smoked tomato soup, sprinkled with garlic focaccia croutons and parmesan. Seafood lovers rave about the Maine lobster salad, flavoured with pineapple, cilantro, and vanilla dressing, and the Roasted branzino paired with grilled vegetables and lemon confit. Blending peanut butter ganache, Valrhona chocolate mousse, and salted caramel gelato, our signature dessert, The world, is the ultimate sweet ending.

PRO TIP

Each dish is paired with a somm-selected glass of premium red or white wine.

Chic

The height of contemporary cuisine is realised at Chic, where the freshest ingredients of the wild are evolved for a modern palate. Proteins that pack a punch—beef rib-eye, lamb chops, Mediterranean sea bass—are treated to the delicate drizzle of sauces made from scratch. Salt is sea salt. Cream is crème. And truffles mingle with champagne for a butter sauce that surpasses all expectation.

Most intriguing: The first dry-aged steaks at sea, each hand-selected and aged for nearly four weeks to achieve the pinnacle of flavor, tenderness and aroma. This prime beef is joined by Maine lobster, veal Parmesan, grilled branzino and more succulent dishes paired with addictive sides and irresistible desserts.

Coastal Kitchen

CRAVINGS FROM THE COAST

Exclusively for suite guests, Coastal Kitchen fuses Mediterranean influences with farm-fresh flavours from California. The menu is filled with Pacific Coast favourites and Med-inspired starters.

ATTIRE

Smart Casual

RESTRICTIONS

Access to Coastal Kitchen is reserved exclusively for guests staying in qualifying Suites. Pinnacle Club members may enjoy meals in Coastal Kitchen, subject to availability

NOTE

Reservation Recommended

MENU HIGHLIGHTS

Start your day with one of the delicious offerings from Coastal Kitchen’s breakfast menu – like a filling frittata with feta cheese and spinach, decadent French toast with syrup and caramelised bananas, or a light Mediterranean plate of pan tomàquet, hummus, prosciutto and Manchego cheese. During lunch, try the signature Margherita flatbread, heaped with buffalo mozzarella, vine-ripe tomato and fresh basil, or a tender herb-crusted chicken breast paired with roasted squash, Provencal tomatoes and tangy lemon essence. And at dinner time, start with an order of Escargots a la bourguignonne in simmering butter with garlic and parsley. Then try the Roasted veal tenderloin, served in a vin jaune sauce with green pea puree, sweet caramelised onions and broad beans. End your meal on a sweet note with fresh hand-cut seasonal fruit or an airy rosewater Panna cotta with kiwi coulis and almond tuile.

PRO TIP

The menu at Coastal Kitchen rotates frequently; allowing you to try different delights throughout your cruise.

Silk

Weave your way through a vibrant tapestry of pan-Asian flavours as diverse and nuanced as the Far East itself. Every tapestry tells a story – and this one brings together the greatest characters in the history of exotic cuisine.

Turmeric, cumin and red chili in a slow-cooked lamb curry. Ginger and sesame on crusted tuna. Sake-glazed salmon and teriyaki steak. On an eclectic yet balanced menu inspired by Chinese, Japanese, Thai, Vietnamese and Indian cooking.

Solarium Bistro

With an emphasis on freshness and “spa” cuisine for breakfast and lunch or an upscale dinner, Solarium Bistro offers the very best of healthy dining at sea.

The culinary genius and healthy comfort-food Chef behind Solarium Bistro’s menu is Devin Alexander, the bestselling author of eight cookbooks and Chef of NBC’s The Biggest Loser. She brings her unique approach to healthy cooking to the kitchens of Solarium Bistro where dishes are big on flavour and low in calories and fat.

HOT POT AT SOLARIUM BISTRO

Dip into a dining experience unlike any other onboard. With roots in Chinese culture, Hot Pot at Solarium Bistro features a style of dining where you cook your meats and vegetables right at the table in a simmering pot of stock – or a 'hot pot'.

The Cafe @ Two70

GOURMET MARKETPLACE

The Café@Two70 is a gourmet marketplace where every meal comes with a side of captivating views. Choose from a variety of savoury hot-pressed sandwiches, crisp custom-made salads, homemade soups and more – all packed up picnic-style, so you can enjoy them while looking out of floor-to-ceiling windows in Two70® or anywhere else onboard.

ATTIRE

Casual

MENU HIGHLIGHTS

If you’re looking to fuel up for a day filled with adventure, stop by the Café@Two70 in the morning and order a breakfast burrito. The original comes with scrambled eggs, chilli con carne and mozzarella cheese, but you can ask for a vegetarian version if you prefer. If you’re craving something crisp and refreshing, the Thai chicken noodle salad is a winner. It’s got tender grilled chicken served over mixed greens with peppers, mandarin oranges, toasted almonds and glass noodles, all tossed in a tangy sesame-peanut dressing. Grilled cheese lovers can choose from three different riffs on the classic, including a three-cheese melt that layers gruyere, aged white cheddar and blue cheese on rye, a harvest version with smoked ham, juicy green apples and brie on raisin-multigrain, and a B&B that’s loaded with crispy bacon, creamy blue cheese, and crunchy green onions on sourdough.

PRO TIP

The Café@Two70 also offers some tasty sweet treats — see what’s available at the counter.

Wonderland

DISHES BEYOND YOUR WILDEST IMAGINATION

Wonderland Imaginative Cuisine is all about pushing the culinary envelope. Dishes are designed to tantalise your taste buds and present a visual feast. Find crispy crab cones topped with fluffy avocado mousse, gazpacho served with pepper spheres and bread foam, and dreamy desserts that will take your breath away. Pair your meal with cocktails described as “magical” elixirs crafted to deliver full-sensory experiences.

ATTIRE

Smart Casual

HOW TO RESERVE

Cruise Planners and Royal App

FOR CHINA SAILINGS ONLY:

Wonderland is Wonderland by Dadong

MENU HIGHLIGHTS

Once you 'brush' the menu at Wonderland, you’ll get to choose dishes based on five natural elements – Earth, Sea, Fire, Ice and Sun. If you love spice and smoky flavours, opt for something from the Fire section, like the Buffalo chicken eggs or the crispy Shrimp kataifi with scotch bonnet pepper. If you’re in the mood for something chilled and refreshing, try the red and white tuna sashimi or the oceanic citrus with yuzu granite from the Ice section. You’ll find the heartiest options in the Sea and Earth sections, like liquid lobster served with bone marrow and caviar, branzino prepared with tamarind spice emulsion and Berkshire pork belly paired with apples and crackling.

PRO TIP

Brush the menu at the entrance of restaurant with a paintbrush dipped in water and watch as each dish appears on the page.

The images shown are for illustration purposes only and may not be an exact representation of what you find on the ship.

The Royal Theatre

The stage that started it all: The Royal Theatre. For 45 years, this is where artists have danced, sung and wowed audiences across six continents. And now on Quantum of the Seas, they’ll take it to new heights.

Original Productions

Chart-Toppers and Showstoppers - Royal Caribbean Productions, our own in-house production company, brings together world-class performers to star in awe-inspiring original shows from contemporary dance to headline musical acts, high diving, aerial acrobatics and more.

Sequins & Feathers

It's Showtime - Journey from the classic Parisian cabarets to the modern-day theatres of Las Vegas, New York and Los Angeles in this dazzling celebration of stage performance. From world class choreography to breathtaking over-the-top costumes, Sequins & Feathers is one show-stopping spectacular you don’t want to miss.

Casino Royale

TAKE A SPIN IN PARADISE AT CASINO ROYALE

You’re not just a player — you’re a winner. Nothing stirs your sense of excitement quite like the sound of shuffling cards, a spinning ball and winning jackpots. And when it comes to casino cruise experiences, nothing compares to Casino Royale℠. Consider it your slice of Vegas right at sea — with thousands of square feet of non-stop action, all your favorite games and endless opportunities to win big.

USE YOUR SEAPASS CARD FOR PERKS THAT STACK UP

Introducing Club Royale® – an exclusive program that rewards players with bigger, better benefits that rival any on land or sea. Earn points based on your level of play and use those points to rack up members-only benefits — it’s as simple as that.

IT’S TOURNEY TIME

Whatever your game — slots, poker, or blackjack — Casino Royale℠ offers tournaments on almost every sailing where you can try your hand at winning it all. Once you’re onboard, check your Cruise Compass or visit the Casino Host Desk for details about how to get in the hot seat.

Vintages

UNCORK ADVENTURE & RAISE A GLASS

Whether it’s malbec, merlot, riesling or pinot grigio, you’re sure to find all your beloved reds or whites at Vintages wine bar. From France to California, the wide world of wine is well-represented through extensive partnerships with top winemakers, including some exclusive bottles you won't find anywhere else.

MENU HIGHLIGHTS

Deciding what to drink at Vintages all depends on your own personal preferences. If you love a great reisling, try a glass of light and fruity Dürnberg from Austria. If sauvignon blanc is more your speed, the menu at Vintages offers several great options from Marlborough, New Zealand. Those looking for something richer and more full-bodied should try Two Hands’ “Gnarly Dudes” shiraz from Barossa Valley, South Africa, or a glass of Cheval des Andes from Mendoza, Argentina — a balanced blend of Malbec grapes and Bordeaux varietals. Celebrating a special occasion or just want to dial up your evening with something bubbly? Choose between delicious prosecco from Veneto, cava from Catalonia, or brut and brut rosé from Champagne.

PRO TIP

Check the menu or ask your bartender about wine specials, offered daily.

Concierge Lounge

Guests staying in Grand Suite-level rooms and higher, Diamond Plus and Pinnacle Club Crown & Anchor® Society members can enjoy access to the Concierge Lounge located aft of deck 12.

The lounge serves complimentary continental breakfast and evening drinks and includes a coffee machine for guests use and selection of snacks throughout the day.

Boleros

SHAKE IT LIKE A CAIPIRINHA

Whether you’re stopping by for an after dinner drink or joining the salsa-stepping party, nighttime sizzles at Boleros. This Latin-themed club serves up Cuban mojitos, Brazilian capirinhas, and your favourite classic cocktails to the sound of a six-piece band playing salsa, cumbia, merengue and samba.

HOW TO PURCHASE

Beverage Package or A La Carte

AGE RESTRICTION

21+ on sailings from North America, 18+ on sailings from South America, Europe, Asia, Australia and New Zealand.

MENU HIGHLIGHTS

You can’t go wrong with a classic mojito at Boleros, but everything on the cocktail menu here is worth trying. If you like your drinks on the fruitier side, try the kiwi caipirinha or the Fruitful Hurricane, made with white and dark rums, orange juice, lime juice, sugar syrup and grenadine. Want something a little more intense? You’ll love the Smokey Sunrise, which blends Del Maguey Vida mezcal agave nectar, orange juice and grenadine. If you’re a traditionalist, go for the Dark Cuba Libre, a simple yet delicious trio of Bacardi 8 rum, lime juice and Coke. Or mix things up with a bubbly Sombrero Cooler, made with silver tequila, orange juice, agave nectar and sparkling wine.

PRO TIP

If you don’t want to miss a single beat, check your Cruise Compass for the band’s performance schedule at Boleros.

Schooner Bar

LIVE MUSIC & MASTERFUL MIXING

Wrap up your night at Schooner Bar, where perfectly mixed cocktails and live entertainment come together in a warm-lit nautical-themed lounge. Cozy up in a seat under the mast, by the portholes, or right by the gleaming grand piano. The sing-along's about to being.

HOW TO PURCHASE

Beverage Package or A La Carte

AGE RESTRICTION

21+ on sailings from North America, 18+ on sailings from South America, Europe, Asia, Australia and New Zealand.

MENU HIGHLIGHTS

If you love a great Old Fashioned, you’ll find five versions of it on the menu at Schooner Bar, including a tropical twist that blends muddled cherries and pineapple with orange bitters and Malibu coconut rum, and an innovative New Fashioned that brings in pink grapefruit, fresh raspberries and a little bit of Southern Comfort. You can also dial up your night with a glamorous champagne cocktail, topped with Domaine Chandon and sweetened with an Angostura-doused sugar cube. Or sip your way across the Caribbean with a Zacapa rum-spiked daiquiri, shaken hard and double-strained, or a classic Papa Doble, prepared with Bacardi Superior rum, lychee and grapefruit juice. If you’re a fan of the Tom Collins, you’ll find that, too – plus four additional versions that each spotlight a different spirit.

PRO TIP

Up for something different? Let the bartender know what your favourite spirit is, and ask them to whip you up a surprise.

The images shown are for illustration purposes only and may not be an exact representation of what you find on the ship.

Pools

SWIM IT TO WIN IT

Soak up the sun or savour the shade on expanded pool decks, with complimentary loungers, live music and the opportunity to enjoy a frosty cocktail.

RESTRICTIONS

Potty Trained is required. Children cannot be wearing a nappy.

Solarium

SUN AND SERENITY

Slip away to this adults-only indoor and outdoor retreat. The Solarium is your slice of paradise, with soothing whirlpools, warm sunshine and a refreshing water mist.

RESTRICTIONS

18+ years old

DISCLAIMER

Images might not be accurate depictions of the venue. Venue appearance varies by ship.

The images shown are for illustration purposes only and may not be an exact representation of what you find on the ship.

Evening entertainment & Broadway style shows

Choice of traditional or anytime dining

Drinks Packages available

Speciality Restaurants (charges may apply)

24-hour room service

Explore natural wonders onboard Quantum of the Seas®.

Set out adventures onboard this Quantum Class favorite and snag a front row seat to jaw-dropping scenery onboard Quantum of the Seas®. From RipCord® by iFLY® skydiving simulator to the robotic bartenders of the Bionic Bar®, this adventure packed ship has endless ways to fill your days between scenery scoping and adventure seeking onshore.

The automatic service gratuity of $18.00 USD per person, per day for guests in non-suites staterooms and Junior Suite, or $20.50 USD per person, per day for guests in Suites, will be applied to each guest’s SeaPass account on a daily basis. The gratuity applies to individual guests of all ages and stateroom categories. As a way to reward our crew members for their outstanding service, gratuities are shared among dining, bar & culinary services staff, stateroom attendants and other hotel services teams who work behind the scenes to enhance the cruise experience.

In the unlikely event that a guest onboard being charged the daily automatic gratuity does not receive satisfactory service, the guest may request to modify the daily amount at their discretion by visiting Guest Services onboard and will be able to do so until the morning of their departure. Guests who have pre-paid their gratuity will not see a daily charge during their cruise.

The automatic daily gratuity is based on customary industry standards. Applying this charge automatically helps streamline the recognition process for the crew members who work to enhance your cruise. We hope you find the gratuity to be an accurate reflection of your satisfaction and thank you for your generous recognition of our staff.

A 18% gratuity is automatically added to all beverages and mini bar items.

A 20% gratuity is automatically added to all spa & salon purchases.

Guests can pre-pay gratuities by calling (UK) 0344 493 4005 / (Ireland) 1800 555 604 or logging into www.royalcaribbean.co.uk before* their sailing. For guests booked through travel advisors, their advisor may add pre-paid gratuities to the guests' booking prior to sailing*. If gratuities are not prepaid prior to sailing, they will be automatically added to the guests’ folios once onboard.

Guests who choose ‘My Time Dining’ on all European sailings will have gratuities automatically added to their bill, as they may be served by different members of the team each night. This means tips for your waiting staff – as well as other dining and housekeeping staff – will be included in the quoted price for ‘My Time Dining’ on your cruise holiday

Guests who choose our open dining option may opt-in to pre-paid gratuities for dining, or add them to their account at check-out.

*Pre-paid gratuities can be added to an individual reservation at any time outside of 48 hours of the sail date.

AWARD-WINNING & AWE-INSPIRING ACCOMMODATIONS

Redefining the cruising experience one room at a time. Our staterooms are an alluring escape from the non-stop action that our cruise ships are known for. From our spectacular views to our deluxe amenities, a stay with us is like nothing else at sea.

DESIGNED TO MATCH YOUR COMFORT NEEDS
We’ve thought of the details, so you don’t have to.

BABY FRIENDLY - Bringing a baby? Let us know and we'll provide a cot and supplies.
COUPLES RETREAT - Enjoy spa-like comfort in your stateroom, perfect for couples.
EXTENDED FAMILIES - Select staterooms can connect to accommodate more guests.
SPECIAL NEEDS - Our ships are equipped to accommodate you regardless of your special needs.

READY FOR YOUR STAY
All the creature comforts you’d expect to have during your holiday.

VOOM SURF & STREAM - Giving a new meaning to connected staterooms.
24-HOUR ROOM SERVICE - Indulge your midnight cravings.
DAILY CLEANING SERVICE - Sweet dreams are on the horizon.
DAILY STATEROOM ATTENDANT - A helping hand when you need it the most.

INCREDIBLE EATS BETWEEN ADVENTURES

The boldest ships also serve up the boldest bites. Whether you’re craving dishes from far-off destinations, a romantic setting for the perfect date night, or quick snacks for easy refuelling in between thrills, expect every meal to be extraordinary when you dine at Quantum of the Seas’ restaurants. You’ll find a detailed list of the best places to eat for free on a cruise, along with information on when breakfast, lunch and dinner are served at the Windjammer and the main dining room.

GLOBAL GOODNESS

Chinese-inspired cuisine you can cook at the table at The Hot Pot. Hand-made sushi rolls and Japanese flavours at Izumi. And Tuscan-inspired dishes served family-style at Jamie’s Italian by Jamie Oliver. On Quantum of the Seas, you’re in for a taste bud-teasing tour around the world.

DIALLED-UP DINING

Feeling fancy? Do date night right onboard Quantum of the Seas with white tablecloth service and all your favourite classic steakhouse fixings at Chop’s Grille℠. Or settle in for the most exclusive culinary experience onboard – an intimate five-course meal of elevated eats at Chef’s Table.

FUSS-FREE AND FLAVOURSOME

In the mood for something fast, fresh and fuss-free? Skip the wait and dine on your own schedule at Windjammer, load up your hot dog any way you like at Dog House, or enjoy authentic New York-style pizza at Sorrento’s. On Quantum of the Seas, even grab-and-go is oh so good.

Don’t just see the world, experience it! Royal Caribbean shore excursions can help you discover even more at each incredible destination.

ELEVATE EVERY EXPECTATION

The first of its class, Quantum of the Seas® changed everything as the most revolutionary ship in the world – and it’s loaded with thrills to tick off your bucket list. Watch a robot mix your cocktails at Bionic Bar®, go with your whole crew for some sight-seeing 90 metres above the ocean in the North Star®, and transform the way you take in a show at Two70®.

THE SKY'S THE LIMIT

It’s time to raise the bar on adventure. North Star® elevates you high above the ship for unrivalled 360-degree views from over 90 metres above sea level. Just step into the observation capsule – winner of the Guinness World Record for tallest viewing deck on a cruise ship.

AHH-INSPIRING IN ANY LIGHT

By day, it's an open area living room with panoramic views through windows two decks high. By night, the lights go down, the windows become screens and the space comes alive with aerialists, robots and much more. This is Two70® – a place that can take you anywhere.

MIXOLOGY MEETS TECHNOLOGY

Rocking moves as fluid as the Pimm’s in your cup, these two robotic bartenders know how to shake, stir and sling an almost endless combination of delicious cocktails, from classic gin martinis and Long Island iced teas, to custom orders designed by you.

ADVENTURE AROUND THE CLOCK

No matter when the urge for adventure strikes, Quantum of the Seas offers incredible experiences that will rewrite everything you think you know about cruise ship activities. From morning surf sessions on the FlowRider®, to centre-stage spectaculars after sunset – there’s no curfew on thrills.

PLAY ALL DAY

Suit up for some high-flying fun on the only skydiving simulator at sea, Ripcord® by iFly®, then catch some waves on the FlowRider® surf simulator. With so much to see and do onboard Quantum of the Seas, you’ll be glad for the extra sea days.

ALL IN FOR THRILLS AFTER DARK

Save some energy for the evening, because the adventures onboard heat up once the sun goes down. We’re talking an epic fusion of music, performance, art and innovation in the original production Tuned to the Room, and a wow-worthy blend of spellbinding visuals and stunts in Starwater – only onboard Quantum of the Seas.

The ship features a fantastic array of health and fitness facilities including, a spa, a fitness centre, a rock climbing wall and much more.

BEST CRUISE ACTIVITIES FOR KIDS & TEENS

Loads of laughter and unforgettable experiences go hand-in-hand when cruising with your kids. Royal Caribbean’s games, events and cruise activities for kids are going on all over the ship throughout the day and into the evening hours, making family time a great time. And thanks to our award-winning Adventure Ocean® youth programme, children love their cruise holiday just as much as their parents.