12 Night Singapore To Brisbane Cruise

12 nights from £3,106pp departing Tuesday 19th Nov 2024

Itinerary

Map

					Arrive	Depart
	19th19	NovNov	202424	Singapore, Singapore, embark on the Quantum of the Seas		17:00
The main island of Singapore is shaped like a flattened diamond, 42 km (26 miles) east to west and 23 km (14 miles) north to south. Near the northern peak is the causeway leading to West Malaysia—Kuala Lumpur is less than four hours away by car. It is at the southern foot where you will find most of the city-state’s action, with its gleaming office towers, working docks, and futuristic "supertrees," which are solar-powered and serve as vertical gardens. Offshore are Sentosa and over 60 smaller islands, most uninhabited, that serve as bases for oil refining or as playgrounds and beach escapes from the city. To the east is Changi International Airport, connected to the city by metro, bus, and a tree-lined parkway. Of the island's total land area, more than half is built up, with the balance made up of parkland, farmland, plantations, swamp areas, and rain forest. Well-paved roads connect all parts of the island, and Singapore city has an excellent, and constantly expanding, public transportation system. The heart of Singapore's history and its modern wealth are in and around the Central Business District. The area includes the skyscrapers in the Central Business District, the 19th-century Raffles Hotel, the convention centers of Marina Square, on up to the top of Ft. Canning. Although most of old Singapore has been knocked down to make way for the modern city, most colonial landmarks have been preserved in the CBD, including early-19th-century buildings designed by the Irish architect George Coleman.
	20th20	NovNov	202424	At Sea
	21st21	NovNov	202424	At Sea
	22nd22	NovNov	202424	Lombok, Indonesia	07:00	18:00
	23rd23	NovNov	202424	At Sea
	24th24	NovNov	202424	At Sea
	25th25	NovNov	202424	Darwin, Northern Territory, Australia	07:00	17:00
Darwin is Australia's most colorful, and exotic, capital city. Surrounded on three sides by the turquoise waters of the Timor Sea, the streets are lined with tropical flowers and trees. Warm and dry in winter, hot and steamy in summer, it's a relaxed and casual place, as well as a beguiling blend of tropical frontier outpost and Outback hardiness. Thanks to its close proximity to Southeast Asia and its multicultural population it also seems more like Asia than the rest of Australia. Darwin is a city that has always had to fight for its survival. The seductiveness of contemporary Darwin lifestyles belies a history of failed attempts that date from 1824 when Europeans attempted to establish an enclave in this harsh, unyielding climate. The original 1869 settlement, called Palmerston, was built on a parcel of mangrove wetlands and scrub forest that had changed little in 15 million years. It was not until 1911, after it had already weathered the disastrous cyclones of 1878, 1882, and 1897, that the town was named after the scientist who had visited Australia's shores aboard the Beagle in 1839. During World War II it was bombed more than 60 times, as the harbor full of warships was a prime target for the Japanese war planes. Then, on the night of Christmas Eve 1974, the city was almost completely destroyed by Cyclone Tracy, Australia’s greatest natural disaster. It's a tribute to those who stayed and to those who have come to live here after Tracy that the rebuilt city now thrives as an administrative and commercial center for northern Australia. Old Darwin has been replaced by something of an edifice complex—such buildings as Parliament House and the Supreme Court all seem very grand for such a small city, especially one that prides itself on its casual, outdoor-centric lifestyle. Today Darwin is the best place from which to explore Australia's Top End, with its wonders of Kakadu and the Kimberley region.
	26th26	NovNov	202424	At Sea
	27th27	NovNov	202424	At Sea
	28th28	NovNov	202424	Yorkeys Knob, Cairns, Queensland, Australia	08:00	17:00
	29th29	NovNov	202424	Airlie Beach, Australia	09:00	19:00
	30th30	NovNov	202424	At Sea
	1st01	DecDec	202424	Brisbane, Queensland, Australia, disembark the Quantum of the Seas	06:30
Founded in 1824 on the banks of the wide, meandering Brisbane River, the former penal colony of Brisbane was for many years regarded as just a big country town. Many beautiful timber Queenslander homes, built in the 1800s, still dot the riverbanks and inner suburbs, and in spring the city's numerous parks erupt in a riot of colorful jacaranda, poinciana, and bougainvillea blossoms. Today the Queensland capital is one of Australia's most up-and-coming cities: glittering high-rises mark its polished business center, slick fashion boutiques and restaurants abound, and numerous outdoor attractions beckon. In summer, temperatures here are broilingly hot and days are often humid, a reminder that this city is part of a subtropical region. Wear SPF 30-plus sunscreen and a broad-brimmed hat outdoors, even on overcast days.Brisbane's inner suburbs, a 5- to 10-minute drive or 15- to 20-minute walk from the city center, have a mix of intriguing eateries and quiet accommodations. Fortitude Valley combines Chinatown with a cosmopolitan mix of clubs, cafés, and boutiques. Spring Hill has several high-quality hotels, and Paddington, New Farm, Petrie Terrace, West End, and Woolloongabba are full of an eclectic mix of restaurants and bars. Brisbane is also a convenient base for trips to the Sunshine and Gold coasts, the mountainous hinterlands, and the Moreton Bay islands.

Quantum of the Seas

Launch Year

2014

Refit Year

2019

Tonnage

168,666

Capacity

4,905

Cabins

2,094

Accessible

Deck 3

Deck 4

Deck 5

Deck 6

Deck 7

Deck 8

Deck 9

Deck 10

Deck 11

Deck 12

Deck 13

Deck 14

Deck 15

Deck 16

The images shown are for illustration purposes only and may not be an exact representation of what you find on the ship.

Royal Loft Suite with Balcony

Enjoy a one-of-a-kind experience and special perks in this expansive two-floor contemporary suite.

King size bed
Two twin beds that convert to a Royal King bed
One double sofa bed
Up to 6 guests
Ocean view
Open living and dining room area with dry bar on main level
Media room
Large private balcony with dining area
Master bedroom and bathroom on second level.
Dressing area
One bathroom on main level
Master bathroom with bath, shower, two sinks and bidet on second level

Exclusive for Suites

Priority check-in and departure lounge
Concierge Club access
VIP seating at the pool deck and theatre
Priority tender tickets
Complimentary luggage valet service
Luxury spa bathrobes
Complimentary ironing service on formal night

Sky Loft Suite with Balcony

Price guides

Grade Code		From	To
SL	Sky Loft Suite	£9,178	£9,178

Contemporary, two-floor connecting lofts with private balconies, dining areas and more.

King size bed
One double sofa bed
Up to 4 guests
Ocean view
Open living and dining room on main level
Master bedroom and bathroom on second level.
Private balcony with dining area
One bathroom on main level
Master bathroom with shower and two sinks on the second level

Sky Class Exclusives* (not applicable for China and Hong Kong sailings)

Priority Boarding
Suite Lounge/Concierge Club Access
VOOM Surf+Stream – High Speed Internet for one device per person
Complimentary 24-Hour Room Service
Complimentary ironing on the first formal night
Bridge, Galley, Backstage tours
VIP Pool Deck Seating
and more

The images shown are for illustration purposes only and may not be an exact representation of what you find on the ship.

American Icon Grill

Discover the taste of America with all your favourite comfort foods, hand-picked from cities across the states. The dishes are homespun in our kitchen with a few creative twists. New Orleans’ famous gumbo. New England clam chowder. Southern buttermilk fried chicken. All freshly served up in a welcoming surround of sweeping natural landscapes, iconic photography and décor accents emulating the classic American roadster.

Chef's Table

AS VIP AND INTIMATE AS CAN BE

Welcome to Chef’s Table, the most exclusive and elevated dining experience on our fleet. Join an intimate group of fellow foodies on a private epicurean journey led by the ship’s Chef de Cuisine. You’ll sit down to a white tablecloth dinner spotlighting five exquisite courses that range from scallop carpaccio with yuzu vinaigrette, to grilled filet mignon served with truffle potato puree — each expertly paired with the perfect wine to highlight every flavour on the menu.

ATTIRE

Formal

NOTE

Available on select sailings.

MENU HIGHLIGHTS

Start your meal with the Scallop carpaccio, served with yuzu vinaigrette and crispy quinoa. Then transition to the Smoked tomato soup, sprinkled with garlic focaccia croutons and parmesan. Seafood lovers rave about the Maine lobster salad, flavoured with pineapple, cilantro, and vanilla dressing, and the Roasted branzino paired with grilled vegetables and lemon confit. Blending peanut butter ganache, Valrhona chocolate mousse, and salted caramel gelato, our signature dessert, The world, is the ultimate sweet ending.

PRO TIP

Each dish is paired with a somm-selected glass of premium red or white wine.

Chic

The height of contemporary cuisine is realised at Chic, where the freshest ingredients of the wild are evolved for a modern palate. Proteins that pack a punch—beef rib-eye, lamb chops, Mediterranean sea bass—are treated to the delicate drizzle of sauces made from scratch. Salt is sea salt. Cream is crème. And truffles mingle with champagne for a butter sauce that surpasses all expectation.

Most intriguing: The first dry-aged steaks at sea, each hand-selected and aged for nearly four weeks to achieve the pinnacle of flavor, tenderness and aroma. This prime beef is joined by Maine lobster, veal Parmesan, grilled branzino and more succulent dishes paired with addictive sides and irresistible desserts.

Coastal Kitchen

CRAVINGS FROM THE COAST

Exclusively for suite guests and Pinnacle Club members, Coastal Kitchen fuses Mediterranean influences with farm-fresh flavours from California. Filled with Pacific Coast favourites and Med-inspired entrees, the menu here rotates to spotlight delicious, seasonal ingredients. And you can pair every bite with a glass or bottle of wine off a list that includes vintages from the sun-kissed valleys of Napa to the golden-green hills of Tuscany.

ATTIRE

Smart Casual

RESTRICTIONS

For Pinnacle Guests only, based on availability. Junior Suites for dinner only, based on availability.

NOTE

Reservation Recommended

MENU HIGHLIGHTS

Start your day with one of the delicious offerings from Coastal Kitchen’s breakfast menu — like a filling frittata with feta cheese and spinach, decadent French toast with syrup and caramelised bananas, or a light Mediterranean plate of pan tomàquet, hummus, prosciutto and Manchego cheese. During lunch, try the signature Margherita flatbread, heaped with Buffalo mozzarella, vine-ripe tomato and fresh basil, or a tender herb-crusted chicken breast paired with roasted squash, Provencal tomatoes and tangy lemon essence. And at dinnertime, start with an order of Escargots a la bourguignonne in simmering butter with garlic and parsley. Then try the Roasted veal tenderloin, served in a vin jaune sauce with green pea puree, sweet caramelise onions, and fava beans. End your meal on a sweet note with fresh hand-cut seasonal fruit or an airy rosewater Panna cotta with kiwi coulis and almond tuile.

PRO TIP

The menu at Coastal Kitchen rotates frequently; if you don’t see your favourite dish, ask your server if the team can prepare it for you.

Johnny Rockets

Johnny Rockets has been serving up delicious American fare to diners around the world since 1986.Its menu features fresh, never frozen, made-to-order hamburgers, sides, shakes and desserts. So, no matter where you are onboard or in the world, you’re always surrounded by good food and simple pleasures.

Silk

Weave your way through a vibrant tapestry of pan-Asian flavours as diverse and nuanced as the Far East itself. Every tapestry tells a story – and this one brings together the greatest characters in the history of exotic cuisine.

Turmeric, cumin and red chili in a slow-cooked lamb curry. Ginger and sesame on crusted tuna. Sake-glazed salmon and teriyaki steak. On an eclectic yet balanced menu inspired by Chinese, Japanese, Thai, Vietnamese and Indian cooking.

Solarium Bistro

With an emphasis on freshness and “spa” cuisine for breakfast and lunch or an upscale dinner, Solarium Bistro offers the very best of healthy dining at sea.

The culinary genius and healthy comfort-food Chef behind Solarium Bistro’s menu is Devin Alexander, the bestselling author of eight cookbooks and Chef of NBC’s The Biggest Loser. She brings her unique approach to healthy cooking to the kitchens of Solarium Bistro where dishes are big on flavour and low in calories and fat.

The Cafe @ Two70

GOURMET MARKETPLACE

The Café@Two70 is a gourmet marketplace where every meal comes with a side of captivating views. Choose from a variety of savoury hot-pressed sandwiches, crisp custom-made salads, homemade soups and more — all packed up picnic-style, so you can enjoy them while looking out floor-to-ceiling windows in Two70® or anywhere else onboard.

ATTIRE

Casual

MENU HIGHLIGHTS

If you’re looking to fuel up for a day filled with adventure, stop by the Café@Two70 in the morning and order a breakfast burrito. The original comes with scrambled eggs, chilli con carne and mozzarella cheese, but you can ask for a vegetarian version if you prefer. If you’re craving something crisp and refreshing, the Thai chicken noodle salad is a winner. It’s got tender grilled chicken served over mixed greens with peppers, mandarin oranges, toasted almonds and glass noodles, all tossed in a tangy sesame-peanut dressing. Grilled cheese lovers can choose from three different riffs on the classic, including a three-cheese melt that layers gruyere, aged white cheddar and blue cheese on rye, a harvest version with smoked ham, juicy green apples and brie on raisin-multigrain, and a B&B that’s loaded with crispy bacon, creamy blue cheese, and crunchy green onions on sourdough.

PRO TIP

The Café@Two70 also offers some tasty sweet treats — see what’s available at the counter.

Wonderland

DISHES BEYOND YOUR WILDEST IMAGINATION

Wonderland Imaginative Cuisine is all about pushing the culinary envelope. Dishes are designed to tantalise your taste buds and present a visual feast. Find crispy crab cones topped with fluffy avocado mousse, gazpacho served with pepper spheres and bread foam, and dreamy desserts that will take your breath away. Pair your meal with cocktails described as “magical” elixirs crafted to deliver full-sensory experiences.

ATTIRE

Smart Casual

HOW TO RESERVE

Cruise Planners and Royal App

FOR CHINA SAILINGS ONLY:

Wonderland is Wonderland by Dadong

MENU HIGHLIGHTS

Once you “brush” the menu at Wonderland, you’ll get to choose dishes based on five natural elements — Earth, Sea, Fire, Ice and Sun. If you love spice and smoky flavours, opt for something from the Fire section, like the Buffalo chicken eggs or the crispy Shrimp kataifi with scotch bonnet pepper. If you’re in the mood for something chilled and refreshing, try the red and white Tuna sashimi or the Oceanic citrus with yuzu granite from the Ice section. You’ll find the heartiest options in the Sea and Earth sections, like Liquid lobster served with bone marrow and caviar, branzino prepared with tamarind spice emulsion, and Berkshire pork belly paired with apples and cracklin.

PRO TIP

Brush the menu at the entrance of restaurant with a paintbrush dipped in water and watch as each dish appears on the page.

The images shown are for illustration purposes only and may not be an exact representation of what you find on the ship.

The Royal Theatre

The stage that started it all: The Royal Theatre. For 45 years, this is where artists have danced, sung and wowed audiences across six continents. And now on Quantum of the Seas, they’ll take it to new heights.

Vintages

UNCORK ADVENTURE & RAISE A GLASS

Whether it’s malbec, merlot, riesling or pinot grigio, you’re sure to find all your beloved reds or whites at Vintages wine bar. From France to California, the wide world of wine is well-represented through extensive partnerships with top winemakers, including some exclusive bottles you won't find anywhere else.

MENU HIGHLIGHTS

Deciding what to drink at Vintages all depends on your own personal preferences. If you love a great reisling, try a glass of light and fruity Dürnberg from Austria. If sauvignon blanc is more your speed, the menu at Vintages offers several great options from Marlborough, New Zealand. Those looking for something richer and more full-bodied should try Two Hands’ “Gnarly Dudes” shiraz from Barossa Valley, South Africa, or a glass of Cheval des Andes from Mendoza, Argentina — a balanced blend of Malbec grapes and Bordeaux varietals. Celebrating a special occasion or just want to dial up your evening with something bubbly? Choose between delicious prosecco from Veneto, cava from Catalonia, or brut and brut rosé from Champagne.

PRO TIP

Check the menu or ask your bartender about wine specials, offered daily.

Concierge Lounge

Guests staying in Grand Suite-level rooms and higher, Diamond Plus and Pinnacle Club Crown & Anchor® Society members can enjoy access to the Concierge Lounge located aft of deck 12.

The lounge serves complimentary continental breakfast and evening drinks and includes a coffee machine for guests use and selection of snacks throughout the day.

Boleros

SHAKE IT LIKE A CAIPIRINHA

Whether you’re stopping by for an after dinner drink or joining the salsa-stepping party, nighttime sizzles at Boleros. This Latin-themed club serves up Cuban mojitos, Brazilian capirinhas, and your favourite classic cocktails to the sound of a six-piece band playing salsa, cumbia, merengue and samba.

HOW TO PURCHASE

Beverage Package or A La Carte

AGE RESTRICTION

21+ on sailings from North America, 18+ on sailings from South America, Europe, Asia, Australia and New Zealand.

MENU HIGHLIGHTS

You can’t go wrong with a classic mojito at Boleros, but everything on the cocktail menu here is worth trying. If you like your drinks on the fruitier side, try the kiwi caipirinha or the Fruitful Hurricane, made with white and dark rums, orange juice, lime juice, sugar syrup and grenadine. Want something a little more intense? You’ll love the Smokey Sunrise, which blends Del Maguey Vida mezcal agave nectar, orange juice and grenadine. If you’re a traditionalist, go for the Dark Cuba Libre, a simple yet delicious trio of Bacardi 8 rum, lime juice and Coke. Or mix things up with a bubbly Sombrero Cooler, made with silver tequila, orange juice, agave nectar and sparkling wine.

PRO TIP

If you don’t want to miss a single beat, check your Cruise Compass for the band’s performance schedule at Boleros.

Schooner Bar

LIVE MUSIC & MASTERFUL MIXING

Wrap up your night at Schooner Bar, where perfectly mixed cocktails and live entertainment come together in a warm-lit nautical-themed lounge. Cozy up in a seat under the mast, by the portholes, or right by the gleaming grand piano. The sing-along's about to being.

HOW TO PURCHASE

Beverage Package or A La Carte

AGE RESTRICTION

21+ on sailings from North America, 18+ on sailings from South America, Europe, Asia, Australia and New Zealand.

MENU HIGHLIGHTS

If you love a great old fashioned, you’ll find five versions of it on the menu at Schooner Bar, including a tropical twist that blends muddled cherries and pineapple with orange bitters and Malibu Coconut rum, and an innovative New Fashioned that brings in pink grapefruit, fresh raspberries, and a little bit of Southern Comfort. You can also dial up your night with a glamorous champagne cocktail, topped with Domaine Chandon and sweetened with an Angostura-doused sugar cube. Or sip your way across the Caribbean with a Zacapa rum-spiked daiquiri, shaken hard and double-strained, or a classic Papa Doble, prepared with Bacardi Superior rum, lychee and grapefruit juice. If you’re a fan of the Tom Collins, you’ll find that, too — plus four additional versions that each spotlight a different spirit.

PRO TIP

Up for something different? Let the bartender know what your favourite spirit is, and ask them to whip you up a surprise.

Diamond Lounge

Diamond, Diamond Plus, and Pinnacle Club Crown & Anchor® Society members enjoy access to this lounge, created to serve these loyal guests with concierge access, complimentary continental breakfast, and evening drinks.

The images shown are for illustration purposes only and may not be an exact representation of what you find on the ship.

Teen Programme

Treating teenagers more like adults, this programme is a way for them to meet new friends while they enjoy their favourite pastimes, from morning until 2am. As well as sports, gaming, pool parties, dancing and music, teens have their very own designated areas to hang out in such as The Living Room and Fuel teen night club.

The Living Room is a great space, with chairs and beanbags scattered around the room, surrounded by foosball, Xboxes and a widescreen TV for movies. Teens are allowed to come and go as they please in the Living Room, there no need to sign in or out.

Directly above is Fuel, the teen-only disco. There are dance parties most nights, often with a theme -- Miami night or '90s, for example -- as well as pool parties in the Solarium at the front of the ship.

Royal Babies & Tots and Youth Zone

The tiniest cruisers (6-36 months) are kept entertained by trained professionals in the onboard nursery. Offering day and evening drop-off options, so you can leave your little ones while you enjoy some quiet time. Older kids can look forward to the award-winning Youth Zone programme.

The images shown are for illustration purposes only and may not be an exact representation of what you find on the ship.

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Our Fusion packages are all ABTA & ATOL protected ensuring that your booking is safe with us

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Holiday Summary

	Return flights including luggage allowance
	Overseas Transfers
	12 nights aboard the Quantum of the Seas
	Evening entertainment & Broadway style shows
	Choice of traditional or anytime dining
	Drinks Packages available
	Speciality Restaurants (charges may apply)
	24-hour room service
	Port Taxes and Fees
	ABTA and ATOL Protection*

Balcony staterooms from		£3,106pp
1D	Ocean View Balcony	£3,106pp
1C	Ocean View with Large Balcony	£3,428pp
2C	Ocean View with Large Balcony	£3,237pp

Suite staterooms from		£3,995pp
GL	Grand Loft Suite	£12,725pp
GB	Grand Suite with Large Balcony	£9,329pp
J3	Junior Suite	£4,265pp
J4	Junior Suite	£3,995pp
J1	Junior Suite with Large Balcony	£4,510pp
OL	Owner's Loft Suite	£14,897pp
OS	Owner's Suite (1 Bedroom)	£8,434pp
SL	Sky Loft Suite	£9,178pp

Balcony staterooms from		£4,410pp
1D	Ocean View Balcony	£4,410pp
1C	Ocean View with Large Balcony	£4,732pp
2C	Ocean View with Large Balcony	£4,541pp

Suite staterooms from		£5,299pp
GL	Grand Loft Suite	£14,029pp
GB	Grand Suite with Large Balcony	£10,633pp
J3	Junior Suite	£5,569pp
J4	Junior Suite	£5,299pp
J1	Junior Suite with Large Balcony	£5,814pp
OL	Owner's Loft Suite	£16,201pp
OS	Owner's Suite (1 Bedroom)	£9,738pp
SL	Sky Loft Suite	£10,482pp