Located on Deck 10 and 11; total inside space of between 449 and 450 square feet (42 square meters) plus one veranda of between 93 and 103 square feet (9 and 10 square meters)

All Penthouse Suites feature:

• Dining table for two to four
• Separate bedroom
• Glass door to veranda
• Two flat-screen TVs
• Fully stocked bar
• Spacious bathroom with tub, shower and large vanity

Located on Deck 8; forward suites 800 and 801 inside space of approximately 977 square feet of inside space (90 square meters), plus one veranda of 960 square feet (89 square meters).

Signature Suites feature:

• Expansive ocean views
• Forward-facing windows
• Dining for four to six
• Bathroom with whirlpool bathtub
• Guest bath
• Pantry with wet bar
• Two flat-screen TVs
• Complimentary Internet/Wi-Fi service

One of Seabourn’s most popular events is our signature “Caviar in the Surf” beach barbecue. Our uniformed staff members plunge into the water and invite guests to wade in and get iced champagne and caviar at a surfboard bar. The event includes a lavish barbecue lunch, water-sports, music and ample time to soak up the sun on a white-sandy beach.

Seabourn is pleased to offer a varied menu available around the clock for service in your suite. You may also order dinner from The Restaurant menu and have your meal served, course by course, in your suite or on your veranda.

Our more casual, indoor/outdoor alternative, features an open kitchen, lavish buffets or table service for breakfasts and lunch, and serves regionally themed, bistro-style dinners with table service nightly. At The Colonnade, special theme nights feature Chef Keller-influenced dinners that pay homage to his American childhood. His interpretations of classic comfort dishes, such as Clam Bake and BBQ Ribs will be served family-style on platters to complement the essence of sharing in a relaxed spirit of fun and togetherness. *Chef Thomas Keller influenced menu served family-style in The Colonnade are available for reservations once onboard. 

The Grill by Thomas Keller is a unique culinary concept for Chef Keller, exclusive to Seabourn. Guests setting foot inside the elegant dining room will be treated to table-side preparations of Caesar salad and ice cream sundaes as well as a range of other steakhouse favourites like Lobster Thermidor and creamed spinach, presented à la carte. The timeless menu will draw on the freshest products from artisan purveyors. A cocktail program and wine list of domestic and old-world labels complement the menu. For Booked Guests: Dining reservations for The Grill by Thomas Keller can be requested online prior to sailing, subject to availability. Online reservations close 15 days prior to sailing. Due to high demand, online reservations are recommended, however, reservations can also be made on board. One reservation permitted per voyage. For additional details or to make a reservation, log in and customise your itinerary.

Offering the perfect setting for a sunny afternoon, the Pool Patio has everything you need for a day spent unwinding. The swimming pool is surrounded by a sundeck with chaise lounges, shaded seating, two large whirlpool spas, and is within steps of the Patio Grill and Patio Bar.

Afternoon tea is a tradition steeped in history and, one that has admirably stood the test of time. This inviting, social occasion, is perfect for catching up with friends on the day’s adventures or getting to know someone new. This new version, with white-glove service and live piano music features a range of quality teas and tisanes, all freshly brewed to your order, and a bountiful buffet of both sweet and savoury delicacies to tempt and satisfy every appetite.

The ship’s main showroom can accommodate all guests, though it seldom does because of the variety available. Lectures, cooking demonstrations, movies and other gatherings are held here in the daytime. In the evenings, live music for dancing before dinner gives way to vocal production shows, cabaret performances, comedy, and classical recitals, as well as more dancing later.

Some of Seabourn's signature events take advantage of the beautiful night sky. On deck, you may take part in an energetic, musical Evening Under the Stars® — sumptuous barbecue dinners or gala parties with live music and dancing. The Rock the Boat nights are famous for high-energy dance music created by our entertainment staffs. Jazz or Blues nights are occasional jams featuring members of the ship’s bands. And Dessert Under the Stars is a category of culinary indulgence out of doors.

The Sky Bar is a place to enjoy a refreshing tropical beverage during the day, or an evening cocktail under the stars. 

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The Seabourn casino offers a handsome, well-appointed enclave for those attracted to games of chance and skill. Relax and test the odds on various mechanical games or pit your skills against personable, professional dealers at blackjack or poker tables.

The liveliest lounge on board is the scene of daily afternoon tea service. It is a popular spot for pre-dinner drinks and dancing to live music. After dinner, the dancing music continues, and later a DJ spins dance music until late at night. Another terrace of open deck aft of The Club boasts a plunge pool and two small whirlpool spas.