Western Caribbean Charm

Deeply rooted in Italian culinary traditions, the trattoria serves regionally-inspired food punctuated by our fresh, handmade pasta. Start with antipasti - this selection of cured meats and cheeses gets Sailors’ mouths watering for more. While everyone loves a good pizza, Extra Virgin focusses on pasta-centric favorites made fresh daily. Match with a great Italian wine and top it off with traditional aperitivos and digestivos to make their night complete...or help it get started.

FEATURES

• Freshly made pasta
• The best Italian wine list on the ship
• Table side affogato cart
• Aperitivo hour

If you're into hands-on meat-grilling and soju drinking, the Korean BBQ is the perfect spot. Sailors have the option to choose from meats, seafood, vegetables, or all of the above when they’re ready to start grilling and our crew will be on hand to help. Virgin Voyages specially designed a flameless grill for the ultimate BBQ experience, which will be the centerpiece of the loudest restaurant at sea.

FEATURES

• Authentic Korean Dishes
• Grill-your-own BBQ
• Drinking games and fun cocktails

Inspired by the vibrant, colorful streets of Mexico, Sailors are treated to a menu reflecting the regions emerging culinary renaissance. Personal, intimate, and educational, our mezcalier will guide you through a highly curated dining and drinking experience. Pink Agave is our tribute to sophisticated Mexican Cuisine, and home to our impressive mezcal and tequila collection.

FEATURES

• Mezcal & tequila library
• Late night lounge
• Authentic Mexican cuisine
• Private group dining

One of our most unique offerings onboard, Razzle Dazzle Restaurant is a veggie-forward eatery that delivers a healthy dose of nice with just the right amount of naughty. Sailors can choose from one side that skews towards plant-based vegetarian and vegan dishes including must have munchies such as the Impossible Burger, or the indulgent side – meaty cheats, sweets and gluttonous treats. Sailors can enjoy healthy smoothies and juices by day and the retox with signature cocktails by night in a lively, bustling environment.

FEATURES

• Veggie-focused menu
• Famous all Red Bar featuring signature cocktails
• Bottomless brunch

The Test Kitchen is the most unique, innovative, and experimental dining experience on ship. The tasting menu is presented in the form of an ingredient list where Sailors put their trust into our expert chefs to make the decisions. This laboratory-like eatery is part cooking school and part restaurant. It's educational, experiential and delicious in ways you’ve never tasted. With classes and evolving tasting menus, this is for the curious, boundary-pushing tastebuds on board.

FEATURES

• Chef driven set menu
• Innovative culinary technique
• Curated wine, beer, cocktail and spirit free pairing menus

Modeled after popular food halls where you can taste a variety of options - The Galley, designed by Softroom - is your go-to for a quick bite, meal or pick-me-up throughout the day. Featuring a mix of more than eight shops and food-truck style carts, each spot will have a unique concept with signature dishes that change to suit the time of day. The Galley (takes a deep breath before reading an impressively long list) boasts a dedicated bakery and pastry shop, a panini shop, a burger grill, a taco shack, a sushi bar with bento boxes, a noodle bar, a soup and salad stand, and a 24-hour American diner. And exhale.

No pre-cooked pizza slices sitting under warming lamps here. Sailors can choose from the classic menu or design their very own bespoke pizza. Featuring a brilliant beach club inspired design with white and pastel colored furniture, navy striped accent pillows and hammocks for lounging, this casual spot is a perfect lunch time destination or late-night, post drink, hunger buster go-to.