Singapore to Mahe

The main island of Singapore is shaped like a flattened diamond, 42 km (26 miles) east to west and 23 km (14 miles) north to south. Near the northern peak is the causeway leading to West Malaysia—Kuala Lumpur is less than four hours away by car. It is at the southern foot where you will find most of the city-state’s action, with its gleaming office towers, working docks, and futuristic "supertrees," which are solar-powered and serve as vertical gardens. Offshore are Sentosa and over 60 smaller islands, most uninhabited, that serve as bases for oil refining or as playgrounds and beach escapes from the city. To the east is Changi International Airport, connected to the city by metro, bus, and a tree-lined parkway. Of the island's total land area, more than half is built up, with the balance made up of parkland, farmland, plantations, swamp areas, and rain forest. Well-paved roads connect all parts of the island, and Singapore city has an excellent, and constantly expanding, public transportation system. The heart of Singapore's history and its modern wealth are in and around the Central Business District. The area includes the skyscrapers in the Central Business District, the 19th-century Raffles Hotel, the convention centers of Marina Square, on up to the top of Ft. Canning. Although most of old Singapore has been knocked down to make way for the modern city, most colonial landmarks have been preserved in the CBD, including early-19th-century buildings designed by the Irish architect George Coleman.

Advanced, airy and elevated, Singapore is a spectacular, futuristic vision of utopian city life. A healthy population of almost six million call it home, but this is a city designed with space to breathe, and gorgeous outdoor parks, massive indoor greenhouses and beautiful recreational spaces spread between the City of Gardens' skyscrapers and soaring structures. Once a quiet fishing village, now a glistening island city-state and an international beacon of science, education and technology. Singapore is almost intimidatingly clean - and the hyper-efficient public transport system whips residents and visitors across the city's neighbourhoods in a heartbeat. Glorious fountains and audacious skyscrapers loom up - nodding to traditional feng shui beliefs - and putting on dazzling illuminated displays after dark. The lush green botanical gardens are a spectacular UNESCO World Heritage Site, covering 52 hectares and decorated with impressive colourful orchids. Or breathe in more of the freshest air by heading up to wander the canopy strung bridges of MacRitchie Reservoir Park. Head for the iconic Marina Bay - a landmark of the city crowned by three interconnected towers, which watch out over island sprinkled waters. Jaunt between Little India and the atmospheric Chinatown in minutes, where beautiful temples - like the Chinese Thian Hock Keng Temple and Hindu Sri Mariamman Temple add rich cultural intrigue. Singapore's cuisine is a mouthwatering fusion of its Indian, Chinese, Indonesian, and Malay influences, taking and enhancing the best of each. Enjoy dishes in towering restaurants, or toast the glowing skyline with the city's eponymous gin-soaked cocktail - a Singapore Sling.

The main island of Singapore is shaped like a flattened diamond, 42 km (26 miles) east to west and 23 km (14 miles) north to south. Near the northern peak is the causeway leading to West Malaysia—Kuala Lumpur is less than four hours away by car. It is at the southern foot where you will find most of the city-state’s action, with its gleaming office towers, working docks, and futuristic "supertrees," which are solar-powered and serve as vertical gardens. Offshore are Sentosa and over 60 smaller islands, most uninhabited, that serve as bases for oil refining or as playgrounds and beach escapes from the city. To the east is Changi International Airport, connected to the city by metro, bus, and a tree-lined parkway. Of the island's total land area, more than half is built up, with the balance made up of parkland, farmland, plantations, swamp areas, and rain forest. Well-paved roads connect all parts of the island, and Singapore city has an excellent, and constantly expanding, public transportation system. The heart of Singapore's history and its modern wealth are in and around the Central Business District. The area includes the skyscrapers in the Central Business District, the 19th-century Raffles Hotel, the convention centers of Marina Square, on up to the top of Ft. Canning. Although most of old Singapore has been knocked down to make way for the modern city, most colonial landmarks have been preserved in the CBD, including early-19th-century buildings designed by the Irish architect George Coleman.

Advanced, airy and elevated, Singapore is a spectacular, futuristic vision of utopian city life. A healthy population of almost six million call it home, but this is a city designed with space to breathe, and gorgeous outdoor parks, massive indoor greenhouses and beautiful recreational spaces spread between the City of Gardens' skyscrapers and soaring structures. Once a quiet fishing village, now a glistening island city-state and an international beacon of science, education and technology. Singapore is almost intimidatingly clean - and the hyper-efficient public transport system whips residents and visitors across the city's neighbourhoods in a heartbeat. Glorious fountains and audacious skyscrapers loom up - nodding to traditional feng shui beliefs - and putting on dazzling illuminated displays after dark. The lush green botanical gardens are a spectacular UNESCO World Heritage Site, covering 52 hectares and decorated with impressive colourful orchids. Or breathe in more of the freshest air by heading up to wander the canopy strung bridges of MacRitchie Reservoir Park. Head for the iconic Marina Bay - a landmark of the city crowned by three interconnected towers, which watch out over island sprinkled waters. Jaunt between Little India and the atmospheric Chinatown in minutes, where beautiful temples - like the Chinese Thian Hock Keng Temple and Hindu Sri Mariamman Temple add rich cultural intrigue. Singapore's cuisine is a mouthwatering fusion of its Indian, Chinese, Indonesian, and Malay influences, taking and enhancing the best of each. Enjoy dishes in towering restaurants, or toast the glowing skyline with the city's eponymous gin-soaked cocktail - a Singapore Sling.

Though few tourists linger here, Phuket Town, the provincial capital, is one of the more culturally interesting places on the island to spend half a day. About one-third of the island's population lives here, and the town is an intriguing mix of old Sino-Portuguese architecture and the influences of the Chinese, Muslims, and Thais that inhabit it. The old Chinese quarter along Talang Street is especially good for a stroll, as its history has not yet been replaced by modern concrete and tile. And this same area has a variety of antiques shops, art studios, and trendy cafés. Besides Talang, the major thoroughfares are Ratsada, Phuket, and Ranong roads. Ratsada connects Phuket Road (where you'll find the Tourism Authority of Thailand office) to Ranong Road, where there's an aromatic local market filled with fruits, vegetables, spices, and meats.

Thailand’s largest island promises ocean bliss and wide beaches of indulgent opulence with some of the country’s most attractive and dreamily dramatic scenery. Head for sumptuous spas and perfect beaches or explore the streets of busy Phuket Town which hum with markets lively celebrations and an endless chorus of whirring scooters. Phang Nga Bay National Park is a nearby treasure - a remarkable landscape of towering limestone karst. The iconic rock formations are breathlessly beautiful encased by theatrical inlets and incredible greenery-clad rock formations. Heavenly beaches - where the sun dips to paint vibrant pink and red streaks across the skies - offer intense relaxation and you can indulge in rejuvenating treatments or take it slow to enjoy cocktails and glorious sea views while swinging in a hammock. Watersport lovers can rip across the waves or glide through the air while taking part in the various adrenaline-pumping activities on offer. Speedboat tours give you the chance to feel the salty whip of the air in your hair as you whizz between secluded islands and visit authentic stilted villages teetering out over the beautiful waters. Tuck into a delicious fusion of Thai food - think crab curry and tom yum goong’s sweet and sour prawns – to ensure this sensory journey delights your taste buds too. Lavish temples Chinese shrines and giant Buddha statues add another layer of cultural depth.

Trincomalee has one of the largest natural harbors in the world. Because of this several European nations fought over Trincomalee, which was already one of the most visited places of Hindu worship. Close to Trincomalee are two UNESCO World Heritage Sites. One is the ancient city of Polonnaruwa, the former capital of the Kingdom of Polonnaruwa dating back to the 12th century with its impressive ruins and statues. The second site is Sirigiya; the city of the Rock Fortress. Sirigiya is Asia’s best-preserved city center dating back to the first millennium. A massive wall defends part of the lower city and various features have been overgrown by the forest or await excavation. At the site’s summit is the fortified palace with its ruined buildings, cisterns and rock sculptures.

Richly cultural and historic Trincomalee is surrounded by treasured sites which hark back thousands of years - and hold unprecedented cultural value. Set on the eastern coast of Sri Lanka - on the peninsula that it shares its name with - venture inland to explore some of the world's most majestic and evocative archaeological and holy sites. Or take it easy and lay back on Trincomalee's plentiful palm-lined beaches. Boat tours can take you out to cruise among dolphins and whales or to the reefs of Pigeon Island. A swirl of colonial houses temples and mosques line the multi-cultural streets of this fascinating destination. Live like a local and start the day with a steaming cup of Ceylon tea and buffalo curd for breakfast before heading out to visit extraordinary sites of ancient worship as you explore Sri Lanka's incredible UNESCO World Heritage Sites. Head inland to the jaw-dropping Golden Temple of Dambulla a vast temple dominated by a gleaming gold Buddha figure. The amazing Ancient City of Polonnaruwa dates back to the 12th century and is an unearthed treasure trove of ruins - famous for its meticulously thought out urban planning. Polonnaruwa was the second capital of Sri Lanka and you can visit the first capital at the Sacred City of Anuradhapura – a place of immense value to the Buddhist faith. The Sirigiya Rock Fortress is a jaw-dropping collaboration between man and nature and the incredible fortress sits perched above an almighty 200-metre high slab of rock.

Far to the south of Sri Lanka is the city of Hambantota with a colorful and storied traditional Ruhuna past and great promise for the future. This gateway to Sri Lanka is rich in resources and since being upset by the 2004 Indian Ocean Tsunami, has put great emphasis on rebuilding and moving progressively into a central role in the development of the southern region of Sri Lanka. Traditionally an agricultural area, the region is also known for having some of the country’s most skilled jewelers and crafts people. The bazaar or ‘pola’ is a popular market place where locals sell produce, goods, and fish.

Sri Lanka's capital and largest city, Colombo offers fine restaurants, a buzzing nightlife scene, and good museums, parks, and beautiful Buddhist temples that are all worth visiting. The beach resort of Mt. Lavinia is only a short taxi ride from the downtown area and offers a golden, sandy beach and sunset views to die for. As an exciting blur of colors and cultures, Colombo presents a neatly packaged microcosm of this island nation.

Perfumed flower garlands, colonial roots, and lavish afternoon teas welcome you to the former garden city of Colombo. Sri Lanka’s easy breezy city is certainly intoxicating, with its cinnamon dusted air, steaming cups of delicate ceylon, and sassy seaside charm. A place of full sensory immersion, explore tangled streets to sidestep frantic tuk-tuks and gaze in awe at grand colonial buildings turned heritage hotels. Cute cafes usher you inside for sweet lassi, and the walls are made for a pleasantly laxidasical pace of walking. They're perhaps most impressive on stormy days, when you can watch bruised clouds tumble and roil across the sea from this perfect vantage point. Back in the capital, stroll the ornate halls of the National Museum where gilded swords, studded masks, and rare artefacts from the ancient world and colonial times are gathered. Visit the Gangaramaya Temple, to walk among the orange-robed monks who glide between flora-strewn alters, or plunge into the chaos of Pettah - where market cries reach orchestral heights. An incredible gathering of carved Hindu gods decorate the colourful pyramid of the Captain’s Garden Kovil temple - the oldest Hindu temple in the city, which rises majestically from the surrounding railway tracks. Forever the dish of the day, crab is a must in Colombo. Sit down, tuck in your bib and use your hands to crack, scoop and suck out the soft white meat – especially delicious when smothered in lashings of garlic and fiery chilli.

There are many nations around the world with bragging rights to miles of pristine white coral sand and balmy turquoise seas but few can take it to the same level as the Maldives. Its 1,200 islands are spread out over 26 coral atolls; the combined land of all the islands is little more than 100 square miles. That means you are rarely more than a few steps from the beach. Many of the villas are actually built on stilts out over the water, so you may actually have to walk onshore in order to get to the beach. Besides curling your toes in the sand, many people come here to sample the Maldives enviable world-class dive spots. Others simply snorkel among the endless coral reefs. There are so many coral atolls here that our English word derives from the Maldivian name atholhu.

There are many nations around the world with bragging rights to miles of pristine white coral sand and balmy turquoise seas but few can take it to the same level as the Maldives. Its 1,200 islands are spread out over 26 coral atolls; the combined land of all the islands is little more than 100 square miles. That means you are rarely more than a few steps from the beach.Many of the villas are actually built on stilts out over the water, so you may actually have to walk onshore in order to get to the beach. Besides curling your toes in the sand, many people come here to sample the Maldives enviable world-class dive spots. Others simply snorkel among the endless coral reefs. There are so many coral atolls here that our English word derives from the Maldivian name atholhu.

Forty kilometers (25 miles) northeast of Mahé, Praslin is just a 15-minute flight or 45-minute ferry ride away. Praslin, at 11 km (7 miles) long and 4 km (2.5 miles) wide, is the second-largest island in the Seychelles. First settled as a hideaway by pirates and Arab merchants, the island's original name, Isle de Palmes, bears testament to its reputation as home of the Vallée de Mai UNESCO World Heritage Site: the only place in the world where the famous Coco de Mer, the world's heaviest nut, grows abundantly in the wild. Praslin's endemic palm forests shelter many rare species, and the island is a major bird-watching destination. Surrounded by a coral reef, majestic bays, and gorgeous beaches, Praslin is much quieter and less developed than Mahé. With few real "sights," the pleasures of Praslin largely involve relaxing in or exploring its stunning beaches and fantastical forests.

Loved by those who like their paradise just as nature intended, Praslin is one the Seychelles’ most beautiful islands. And why? Anse Lazio – the island’s beach is a repeated winner for world’s best, making the island is a pull for travellers who want to go the extra mile to find an unblemished island nirvana. Praslin might be the second largest of the Seychelles islands but at just 11 kilometres long and 4 kilometres wide, it is still very small. The difficulty in getting to it (other than arrival by sea there is a small airport that only flies to and from Mahe) means there are no modern attractions – on the contrary, entertainment comes very much in the flora and fauna of the land and surrounding sea. The island’s original name is Isle de Palmes and it’s not hard to see why. The lush jungle that makes up the island’s interior has it all; bubbling brooks, winding paths and towering trees that provide welcome respite from the sun. This is the true heart of the island; not only is the jungle home to the endemic Black Parrot (fewer than 1,000 of these birds are in existence) but also the famous Coco de Mer, the world's heaviest nut, grows abundantly in the wild. The nut is the stuff of legends. Early beliefs were that the palm grew under the Indian Ocean and that its fruit held healing powers. Even when it emerged that the tree did in fact grow on dry land, it still held mystique; the new folklore was that in order for the 25 kilo nut to grow, male and female trees had to embrace on a stormy night.

Like jade-coloured jewels in the Indian Ocean, the more than 100 Seychelles Islands are often regarded as the Garden of Eden. Lying just four degrees south of the equator, the Seychelles are some 1,000 miles (1,610 km) from the nearest mainland Africa. Little more than 200 years ago, all 115 islands were uninhabited. Then in 1742 a French ship dispatched from Mauritius sailed into one of the small bays. Captain Lazare Picault was the first to explore these unnamed islands. He encountered breathtaking vistas of rugged mountains, lagoons, coral atolls, splendid beaches and secluded coves. After Picault sailed away, the islands remained untouched for the next 14 years. Then France took possession of the seven islands in the Mahé group. During an expedition Captain Morphey named them the Sechelles, in honour of Vicomte Moreau de Sechelles. This name was later anglicised to Seychelles. The first settlers arrived at St. Anne’s Island in 1770; 15 years later the population of Mahé consisted of seven Europeans and 123 slaves. Today there are about 80,000 Seychellois, the majority of whom live on Mahé; the rest are scattered in small communities throughout the archipelago. The people are a fusion of three continents - Africa, Asia and Europe. This has created a unique culture and the use of three languages - Creole, French and English. Mahé is the largest island in the archipelago and the location of the capital, Victoria. Ringed by steep, magnificent mountains, few capitals can claim a more beautiful backdrop. The town features a mixture of modern and indigenous architecture; it is the centre of business and commerce thanks to the extensive port facilities. Noteworthy sites in Victoria are the museum, cathedral, government house, clock tower, botanical gardens and an open-air market. The major attractions are found outside of town where the island’s quiet, lazy atmosphere delights visitors. With 68 pristine, white sand beaches, Mahé boasts more beaches and tourist facilities than any of the other Seychelles Islands. Beautiful and remote Mahé with its green-clad mountains and palm-fringed beaches is indeed an island of abundance; pleasant surprises are around every bend in the trail. Come ashore and discover for yourself this marvellous island paradise.

Few places on Earth can claim to have been as blessed by nature as Mahe. Set in the remote Seychelles archipelago over 1,500 kilometres east of Mombasa, Mahe is largest of the 115 islands and is home to so many stunning attractions you won’t know where to begin. For many the Seychelles are the destination of a lifetime. Cerulean seas, miles and miles of beach, lush, tropical jungle and surreal, natural beauty as far as the eye can see. Not only does Mahe boast 68 pristine beaches, it is dominated by the towering peaks of the Morne Seychellois National Park. This splendid National Park takes up over 20% of the island and is home to a vast amount of endemic flora and fauna, including the ultra-rare Seychelles Scops-owl. Unsurprisingly, the crystal clear waters are a diver’s heaven, promising a colourful cornucopia of underwater life, regardless of how experienced you are. Despite the island being visited in 1609 by the British, Mahe did not feature on any maps until 1742, when Frenchman Lazare Picault explored the as yet unnamed islands. However, it took a further 14 years for the French to lay claim to the islands, with the arrival of naval ship Le Cerf, captained by Corneille Morphey who christened the archipelago after Vicomte Moreau de Sechelles. He did this by setting down a Stone of Possession, which is on display in the National Museum. The first settlers arrived in 1770 and 15 years later the population had swelled to 130 – 7 Europeans and 123 slaves. Today, there are 80,000 Seychellois.