Las Palmas to Valletta

Perhaps the prettiest of the Canary Islands, Gran Canaria is an almost circular isle with the peak of Pozo de Las Nieves, its highest point, at the centre. With a wealth of natural beauty and all the exciting attractions of city life in the capital, the island offers the best of both worlds. You will no doubt wish to see the sights of the capital’s old quarter, which dates back to the 15th century and encompassses the Vegueta and Triana districts, and wherever you go you can enjoy the glorious subtropical climate, perfect for growing exotic palms and fruits.

Watch the stars glittering at night, climb jungled volcano calderas, and explore the historical allure of this entry point to the sun-gorged island of Gran Canaria. The sprawling capital of the Canaries is Spain's ninth biggest city, stretched out along the sparkling coastline. Visitors and locals alike blow off steam on the city's urban beaches, before filling out bustling, authentic tapas bars. An offshore barrier of lava strips waves of their power, making Las Canteras's urban beach expanse one of the best and calmest in the Canaries. Strap on your snorkel to explore the seabed, which blooms with colourful fish and tropical reefs. Or, settle back to soak in the warm glow of one of the best climates in the world, while reclining on the soft sand, which arcs along the capital's fringe. At the other end of town, La Vegueta old town is a charming stroll along cobbled streets, wandering past decorative doorways and balconies that beg to be photographed. The narrow 15th-century streets take on an extra romantic air in the evenings, as lanterns cast a soft glow over them. Calle Colon offers a hint of the street's history - and it's here where the handsome colonial house - turned museum - of Christopher Columbus stands. Columbus stayed here to recuperate, between his boundary-redefining voyages. Out of Las Palmas, diverse and exciting volcanic landscapes await, including the spectacular Caldera de Bandama, which plunges 200 metres into the earth. From the summit, views stretch out to the looming island of Fuerteventura unravel. You can also discover pretty white-wash fishing villages, dazzling gardens, and the sun-bathed vineyards that produce Gran Canaria's crispest wines.

Safi’s natural harbor lies on the Atlantic in western Morocco and was once used by the Roman and the Phoenicians. By the 11th century gold, slaves and ivory were the hot commodities being traded between Marrakesh and Guinea. Evolving through the ages to cater to the popular trade of the day, the major industry here today is fishing connected to the country's sardine industry, but there is also an economy based on exported phosphates, textiles and ceramics. The city was overseen by the Portuguese Empire in the 1500s, and a fortress built to safeguard the city by these Portuguese influences still stands today. Safi sits near the foothills of the snow-capped Atlas Mountains where Bedouins once camped.

Lying in a natural harbour to the west of Morocco, Safi (formerly Asafi) carries the weight of legend. As one of the oldest cities in Morocco, it is thought to have been founded by Hanno the Navigator in the 5th or 6th century BC. The etymology of the city’s name allegedly comes from a sailor who got lost and sighed as he passed Safi’s coastline (Safi meaning “oh my regret”). However, there could be another, more literal translation. In Berber, the word Asafi means to spill or flood, undoubtedly referring to the rich sea that makes Safi one of the biggest and safest seaports in the country. The city has been - and still is - a major player in Morocco’s trading industry. Its port has seen everything from gold in the 11th century to today’s principal export, sardines. Portuguese rule in the 1500s saw the Castelo do Mar be built, an imposing fortress that still presides over the city today. Under Portuguese rule, other Europeans came and by the mid-16th century, Safi was Morocco’s principal trading hub. This would all cease however under Sultan Mohammed ben Abdallah in the mid-18th century, who would order that all foreign trade must take place in his newly built city of Mogador (Essaouira). Famous for its pottery of all shapes and sizes, Safi is one destination where you will want to support the local economy. The potter’s quarter, just out of the city walls, boasts the country’s oldest kilns and is a mecca for all those who love both ceramics and tradition.

Safi’s natural harbor lies on the Atlantic in western Morocco and was once used by the Roman and the Phoenicians. By the 11th century gold, slaves and ivory were the hot commodities being traded between Marrakesh and Guinea. Evolving through the ages to cater to the popular trade of the day, the major industry here today is fishing connected to the country's sardine industry, but there is also an economy based on exported phosphates, textiles and ceramics. The city was overseen by the Portuguese Empire in the 1500s, and a fortress built to safeguard the city by these Portuguese influences still stands today. Safi sits near the foothills of the snow-capped Atlas Mountains where Bedouins once camped.

Lying in a natural harbour to the west of Morocco, Safi (formerly Asafi) carries the weight of legend. As one of the oldest cities in Morocco, it is thought to have been founded by Hanno the Navigator in the 5th or 6th century BC. The etymology of the city’s name allegedly comes from a sailor who got lost and sighed as he passed Safi’s coastline (Safi meaning “oh my regret”). However, there could be another, more literal translation. In Berber, the word Asafi means to spill or flood, undoubtedly referring to the rich sea that makes Safi one of the biggest and safest seaports in the country. The city has been - and still is - a major player in Morocco’s trading industry. Its port has seen everything from gold in the 11th century to today’s principal export, sardines. Portuguese rule in the 1500s saw the Castelo do Mar be built, an imposing fortress that still presides over the city today. Under Portuguese rule, other Europeans came and by the mid-16th century, Safi was Morocco’s principal trading hub. This would all cease however under Sultan Mohammed ben Abdallah in the mid-18th century, who would order that all foreign trade must take place in his newly built city of Mogador (Essaouira). Famous for its pottery of all shapes and sizes, Safi is one destination where you will want to support the local economy. The potter’s quarter, just out of the city walls, boasts the country’s oldest kilns and is a mecca for all those who love both ceramics and tradition.

The capital and largest city of Algeria is also known as ‘Algiers the White’ for its gleaming white buildings, but its name is derived from the Arabic word meaning ‘the islands’, taken from the four islands which became part of the mainland in 1525. Founded in 944 AD, the city was annexed by the Ottoman Empire in the 16th century, and became the chief seat of the Barbary pirates who made their mark on a Mediterranean that was increasingly controlled by Europeans. Algeria became a French colony in 1830 and remained so until 1962 after a bitter struggle for independence. Please note that passengers may only disembark the ship on an organised excursion, and must remain with their guide at all times during the tour. ALL ALGIERS EXCURSIONS MUST BE PRE-BOOKED AT LEAST THREE WEEKS BEFORE SAILING: THEY CANNOT BE BOOKED ON BOARD. All tours are accompanied by a police escort to aid smooth passage through traffic. Due to immigration restrictions, customers must be assigned to a particular coach before sailing and this rule must be adhered to. Binoculars may not be brought ashore in Algeria. Passengers holding an Israeli passport or a passport containing an Israeli visa may be refused entry.

Algiers, with a total population of 2.9 million inhabitants, is Algeria’s largest city and the capital of the country. It is nicknamed "Alger la Blanch" or "Algiers the White" for the glistening white buildings seen sloping up from the sea. It is located on the southern coast of Mediterranean Sea, in the north part of the country. A cluster of picturesque islets once situated just off-shore have now been annexed into part of the city.Seaside Algiers still manages to have some of the charm of the Cote d'Azur but with the feeling of a more modern, bustling city. Algeria is often claimed to be the crossroads of three cultures - Mediterranean, Muslim, and African. In Roman times a small town called Icosium existed on what is now the marine quarter of the city. The present city was founded in 944 by Buluggin ibn Ziri, the founder of the Zirid-Senhaja dynasty. The islet in front of the harbor, subsequently known as the Penon, had been occupied by the Spaniards as early as 1302. Thereafter a considerable trade grew up between Algiers and Spain. From the 17th century, Algiers, free of Ottoman control and sited on the periphery of both the Ottoman and European economic spheres, turned to piracy. The history of Algiers from 1830 to 1962 is bound to the larger history of Algeria and its struggles with France. In 1962, after a bloody struggle for independence in which hundreds of thousands of died (a million according to official Algerian history) the country finally gained its independence from France with Algiers as its capital. Since then, despite losing almost its entire European population, the city has expanded massively - it now has almost 3 million inhabitants, or 10% of Algeria's population - and its suburbs now cover most of the surrounding Metidja plain. Pier Information The ship is scheduled to dock at the port of Algiers. Guests are only permitted ashore with Silversea shore excursions. Shopping Pottery, traditional dress, carpets, jewelry and local handicrafts make for genuine Algerian souvenirs. Carpet patterns are distinct according to regions. Price and quality vary accordingly. A unique item to Algeria is the “rose des sables” or sand rose. This crystalline structure grows below the desert sands, often to impressive dimensions. State run shops, offering, a wide range of handicrafts and souvenirs, are a good place for comparative pricing. Store hours are normally from 8:30 a.m. to 6:00 p.m. The local currency is the dinar. Cuisine Fresh seafood, lamb dishes and couscous are found on most menus. Other Sites Attractions in and around Algiers are covered in the organized shore excursions.

The capital and largest city of Algeria is also known as ‘Algiers the White’ for its gleaming white buildings, but its name is derived from the Arabic word meaning ‘the islands’, taken from the four islands which became part of the mainland in 1525. Founded in 944 AD, the city was annexed by the Ottoman Empire in the 16th century, and became the chief seat of the Barbary pirates who made their mark on a Mediterranean that was increasingly controlled by Europeans. Algeria became a French colony in 1830 and remained so until 1962 after a bitter struggle for independence. Please note that passengers may only disembark the ship on an organised excursion, and must remain with their guide at all times during the tour. ALL ALGIERS EXCURSIONS MUST BE PRE-BOOKED AT LEAST THREE WEEKS BEFORE SAILING: THEY CANNOT BE BOOKED ON BOARD. All tours are accompanied by a police escort to aid smooth passage through traffic. Due to immigration restrictions, customers must be assigned to a particular coach before sailing and this rule must be adhered to. Binoculars may not be brought ashore in Algeria. Passengers holding an Israeli passport or a passport containing an Israeli visa may be refused entry.

Algiers, with a total population of 2.9 million inhabitants, is Algeria’s largest city and the capital of the country. It is nicknamed "Alger la Blanch" or "Algiers the White" for the glistening white buildings seen sloping up from the sea. It is located on the southern coast of Mediterranean Sea, in the north part of the country. A cluster of picturesque islets once situated just off-shore have now been annexed into part of the city.Seaside Algiers still manages to have some of the charm of the Cote d'Azur but with the feeling of a more modern, bustling city. Algeria is often claimed to be the crossroads of three cultures - Mediterranean, Muslim, and African. In Roman times a small town called Icosium existed on what is now the marine quarter of the city. The present city was founded in 944 by Buluggin ibn Ziri, the founder of the Zirid-Senhaja dynasty. The islet in front of the harbor, subsequently known as the Penon, had been occupied by the Spaniards as early as 1302. Thereafter a considerable trade grew up between Algiers and Spain. From the 17th century, Algiers, free of Ottoman control and sited on the periphery of both the Ottoman and European economic spheres, turned to piracy. The history of Algiers from 1830 to 1962 is bound to the larger history of Algeria and its struggles with France. In 1962, after a bloody struggle for independence in which hundreds of thousands of died (a million according to official Algerian history) the country finally gained its independence from France with Algiers as its capital. Since then, despite losing almost its entire European population, the city has expanded massively - it now has almost 3 million inhabitants, or 10% of Algeria's population - and its suburbs now cover most of the surrounding Metidja plain. Pier Information The ship is scheduled to dock at the port of Algiers. Guests are only permitted ashore with Silversea shore excursions. Shopping Pottery, traditional dress, carpets, jewelry and local handicrafts make for genuine Algerian souvenirs. Carpet patterns are distinct according to regions. Price and quality vary accordingly. A unique item to Algeria is the “rose des sables” or sand rose. This crystalline structure grows below the desert sands, often to impressive dimensions. State run shops, offering, a wide range of handicrafts and souvenirs, are a good place for comparative pricing. Store hours are normally from 8:30 a.m. to 6:00 p.m. The local currency is the dinar. Cuisine Fresh seafood, lamb dishes and couscous are found on most menus. Other Sites Attractions in and around Algiers are covered in the organized shore excursions.

Trapani, the most important town on Sicily’s west coast, lies below the headland of Mount Erice and offers stunning views of the Egadi Islands on a clear day. Trapani’s Old District occupies a scimitarshaped promontory between the open sea on the north and the salt marshes to the south. The ancient industry of extracting salt from the marshes has recently been revived, and it is documented in the Museo delle Saline. In addition to the salt marshes,Trapani’s other interesting environs include the beautiful little hill town of Erice, the promontory of Capo San Vito stretching north beyond the splendid headland of Monte Cofano, the lovely island of Motya and the town of Marsala. Trips farther afield will take you to the magnificent site of Segesta or the Egadi Islands, reached by boat or hydrofoil from Trapani Port.

Surrounded by glowing turquoise waters and rugged coastline Trapani invites you to explore western Sicily's ruins intense flavours and sun-soaked leisure pursuits. Built on salt and tuna exports Trapani is experiencing a renaissance having been lovingly spruced up as a sailing capital and an international airport bringing in visitors from far and wide. The town looks out over the Egadi Islands gazing west to witness some of Siciliy's most evocative sunset displays. Start exploring Trapani from its historic core a dense network of alleys hosting a collection of small shops restaurants and wine bars. You’ll encounter the Cathedral of San Lorenzo – where colourful artworks are spread below sweeping arches and a beautiful domed roof. Sicily feels like an island on the cusp of continents and Trapani practically has one foot in Africa as you soak in its pretty whitewash houses and fusion of foods and arts. Discover the Ancient Greek influence by venturing to rich archaeological sites nearby like Selinus and Segesta where the treasures from the past have been unearthed and displayed. Pyramids of white salt rise up at the Riserva Naturale Saline di Trapani e Paceco. These salt marshes and windmills are a symbol of Trapani and although sea salt production is much less important today the small white hills remain a Trapani landmark. Look out for the pink flamingos wading in the salt pans below. For beach days the Egadi Islands can be easily reached from Trapani - Favignana is the largest and most popular.

Siracusa, known to English speakers as Syracuse, is a wonder to behold. One of the great ancient capitals of Western civilization, the city was founded in 734 BC by Greek colonists from Corinth and soon grew to rival, and even surpass, Athens in splendor and power. It became the largest, wealthiest city-state in the West and a bulwark of Greek civilization. Although Siracusa lived under tyranny, rulers such as Dionysius filled their courts with Greeks of the highest cultural stature—among them the playwrights Aeschylus and Euripides, and the philosopher Plato. The Athenians, who didn't welcome Siracusa's rise, set out to conquer Sicily, but the natives outsmarted them in what was one of the greatest military campaigns in ancient history (413 BC). The city continued to prosper until it was conquered two centuries later by the Romans.Present-day Siracusa still has some of the finest examples of Baroque art and architecture; dramatic Greek and Roman ruins; and a Duomo that's the stuff of legend—a microcosm of the city's entire history in one building. The modern city also has a wonderful, lively, Baroque old town worthy of extensive exploration, as well as pleasant piazzas, outdoor cafés and bars, and a wide assortment of excellent seafood. There are essentially two areas to explore in Siracusa: the Parco Archeologico (Archaeological Zone), on the mainland; and the island of Ortygia, the ancient city first inhabited by the Greeks, which juts out into the Ionian Sea and is connected to the mainland by two small bridges. Ortygia is becoming increasingly popular with tourists, and is starting to lose its old-fashioned charm in favor of modern boutiques.Siracusa's old nucleus of Ortygia, a compact area, is a pleasure to amble around without getting unduly tired. In contrast, mainland Siracusa is a grid of wider avenues. At the northern end of Corso Gelone, above Viale Paolo Orsi, the orderly grid gives way to the ancient quarter of Neapolis, where the sprawling Parco Archeologico is accessible from Viale Teracati (an extension of Corso Gelone). East of Viale Teracati, about a 10-minute walk from the Parco Archeologico, the district of Tyche holds the archaeological museum and the church and catacombs of San Giovanni, both off Viale Teocrito (drive or take a taxi or city bus from Ortygia). Coming from the train station, it's a 15-minute trudge to Ortygia along Via Francesco Crispi and Corso Umberto. If you're not up for that, take one of the free electric buses leaving every 10 minutes from the bus station around the corner.

Honey-coloured Siracusa is a staggering UNESCO World Heritage Site, and an extraordinary Sicilian city of immense ancient history. The modern population is a fraction of what it was at the city’s heyday around 400 BC, when Athens’ might was successfully challenged and faced down, reinforcing the city’s incredible power and status. Siracusa’s historical nucleus waits to be discovered on the compact islet of Ortygia. The city was founded here, but grew over time, spreading across to the mainland. A small channel separates the two, which is now spanned by twin bridges. Wander the atmospheric streets of this time warp, to reach the shining elegance of Piazza Duomo. The Baroque cathedral rises like a giant sandcastle, and you can settle opposite to cradle a glass of wine and enjoy the view over the immaculate square - people watching before the glorious baroque façade. Dig deep into its history at the mainland's archaeological park. Here you can wander between the remains of a Greek theatre, constructed in the 5th century BC, and now used as a grandiose, atmospheric venue for events and performances. You’ll also encounter a Roman Amphitheatre - where gladiators battled brutally, and the spectacular ear-shaped cave, which is famed for its extraordinary, secret-revealing acoustics. It was given its name - the Ear of Dionysius - by Caravaggio. Visit the legendary Fonte Arethusa, or lose yourself in the Ortygia Market – you’ll find everything here, from fresh fish, to spices and local bottles of wines. Look out for a flavour-filled jar of real Sicilian u strattu - an intense tomato paste that is the secret ingredient to many Sicilian recipes. The local ingredients are imbued with flavour by this volcanic land’s fertile soils and the firepower of Europe’s most active volcano Mount Etna, waits just to the north.

The medieval cliff-hanging town of Taormina is overrun with tourists, yet its natural beauty is still hard to dispute. The view of the sea and Mt. Etna from its jagged cactus-covered cliffs is as close to perfection as a panorama can get—especially on clear days, when the snowcapped volcano's white puffs of smoke rise against the blue sky. Writers have extolled Taormina's beauty almost since it was founded in the 6th century BC by Greeks from nearby Naxos; Goethe and D. H. Lawrence were among its well-known enthusiasts. The town's boutique-lined main streets get old pretty quickly, but the many hiking paths that wind through the beautiful hills surrounding Taormina promise a timeless alternative. A trip up to stunning Castelmola (whether on foot or by car) should also be on your itinerary.

Hugging a long, sweeping bay, Giardini Naxos welcomes you ashore to some of Sicily’s most scenic and historic sites. Naxos was the first Greek settlement on Sicily, and it is surrounded by remarkable remains and swirling mythology. With a long arc of sun-soaked golden sand, you can kick back by the waves - and cool off with a dip into the sea's refreshing embrace. Up above the seaside revelry, the spectacular Taormina hillside town perches - containing rich Roman and Greek history. Visit to encounter one of Sicily’s best views, as you look down over the rejuvenating blue of the sea, and the looming backdrop of Mount Etna rising in the distance. The majestic, honey-coloured Greek theatre is a highlight, standing before the distant loom of the volcano. Head towards the puffs of cloud, and wisps of smoke, that gather around the peak of Sicily’s mighty volcano, which is among the most active in Europe. Arrive through vineyards, thriving in this fertile soil, before taking the 1,737-metre incline to the summit of the legendary mountain of fire, across fields of solidified lava flows. Known to the Greeks as the home of the God of Fire, and the one-eyed Cyclops, the mountain continues to amaze and awe with its restless power. Vineyards carpet the scenery - interrupted by occasional cactai and citrus groves – and produce some of Sicily’s most refined flavours. Enjoy a glass of wine on Giardini Naxos’ seafront, and toast your time on these rich Sicilian shores.

Malta's capital, the minicity of Valletta, has ornate palaces and museums protected by massive fortifications of honey-color limestone. Houses along the narrow streets have overhanging wooden balconies for people-watching from indoors. Generations ago they gave housebound women a window on the world of the street. The main entrance to town is through the City Gate (where all bus routes end), which leads onto Triq Repubblika (Republic Street), the spine of the grid-pattern city and the main shopping street. Triq Mercante (Merchant Street) parallels Repubblika to the east and is also good for strolling. From these two streets, cross streets descend toward the water; some are stepped. Valletta's compactness makes it ideal to explore on foot. City Gate and the upper part of Valletta are experiencing vast redevelopment that includes a new Parliament Building and open-air performance venue. The complex, completed mid-2013, has numerous pedestrian detours in place along with building noise and dust. Before setting out along Republic Street, stop at the tourist information office on Merchant Street for maps and brochures.

Perched high on the imposing Sciberras Peninsula, Valletta immediately presents its massive, protective walls and vertical bastions to visitors arriving by sea. Rising to 47 metres in places, the fortifications protect lavish palaces, grand domes and illustrious gardens. Built by the Knights of St John on the narrow peninsular, Valletta is a compact, richly historical treasure trove of Baroque wonders. Ascend to reach the restful, flower-filled Upper Barrakka Gardens, where cannons fire and boom in salute at noon each day, sending echoing cracks of noise out across the waves below. Recognised as 2018’s European Capital of Culture, Valletta is a fascinating and dense haven of history and intrigue. A busy, bustling capital, the breathtaking St John’s Cathedral - commissioned in 1572 - is almost concealed among its narrow streets. The relatively modest exterior is counterpointed by a staggeringly opulent, gold-leaf bathed interior, containing a Caravaggio masterpiece - the shadowy vision of the Beheading of St John. Cinematic and magnificent, Valletta has served as a filming location for Game of Thrones - but real epic history abounds on this rocky isle too. From the prehistoric and megalithic sites of the Hypogeum of Paola and Tarxien, to the fascinating War Museum at Fort St Elmo. Mdina also waits nearby, and the former medieval capital is a striking contrast to the island’s main city. Cars are barred from its streets, and it offers endlessly atmospheric old-time wanders. With a strategic positioning in the Mediterranean, Malta is a jewel that many have wrestled for over the centuries. Independence from Britain was finally achieved in 1964, but the close allegiance remains evident, with English recognised as an official language, cars driving on the left, and red post boxes and telephone gleaming in Malta’s sunshine.